In the world of plant-based meats, Loma Linda's Vegetable Skallops stand out not just for their nutritional benefits but also for their commitment to heart health and protein richness. This review delves into how these skallops cater to various dietary needs while offering a tasty alternative to traditional meats.

Loma Linda Plant-Based Meats, Vegetable Skallops, 15 oz (12 Pack)
Jump Ahead To Sections
What Stands Out
Who Should Buy
Nutritionists' Take
Product Evaluation
Product Details
AI Evaluators' Take
What Stands Out
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Heart-Healthy Choice
With zero cholesterol and only 0.5g of saturated fat per serving, Loma Linda's Vegetable Skallops are an excellent choice for those looking to maintain a healthy heart. -
High Protein Content
Packing 15g of protein per serving, these skallops are a powerhouse for anyone on a plant-based diet looking to boost their protein intake effectively. -
Low Caloric Content
At only 80 kcal per serving, these skallops are perfect for calorie-conscious consumers, helping them manage their daily caloric intake without sacrificing taste.
Who Should Buy?
Suitable for | Not Suitable for |
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Calorie-Conscious ConsumersIdeal for those tracking their caloric intake, as it offers a substantial protein source without the high calories associated with similar products. |
Low-Sodium DietersDue to its moderate sodium content, it may not be suitable for those strictly managing their sodium intake. |
Heart Health AdvocatesWith zero cholesterol and low saturated fat, it's a strategic choice for individuals focusing on cardiovascular health. |
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Iron-Deficiency IndividualsA practical option for those needing to boost their iron intake, especially in a plant-based diet. |
Who Should Buy?
suitability |
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Calorie-Conscious ConsumersIdeal for those tracking their caloric intake, as it offers a substantial protein source without the high calories associated with similar products. |
Heart Health AdvocatesWith zero cholesterol and low saturated fat, it's a strategic choice for individuals focusing on cardiovascular health. |
Iron-Deficiency IndividualsA practical option for those needing to boost their iron intake, especially in a plant-based diet. |
Low-Sodium DietersDue to its moderate sodium content, it may not be suitable for those strictly managing their sodium intake. |
Nutritionists' Take
Discover what nutritionists think about the product and how it affects your health
- Calories: The product contains 80 kcal per serving, which is relatively low and suitable for a calorie-conscious diet.
- Fat: Total fat is 1g with 0.5g saturated fat, adhering to low-fat dietary preferences.
- Cholesterol: Cholesterol-free, beneficial for heart health.
- Protein: High protein content at 15g per serving, making it a good source of protein for plant-based diets.
- Carbohydrate: Low in carbohydrates with only 2g per serving, which is beneficial for low-carb diets.
- Sugars: Contains no sugars, aligning with low-sugar dietary preferences.
- Sodium: Moderate sodium content at 300mg per serving, which is 13% of the daily value, and should be consumed in moderation.
- Fiber: Contains 1g of dietary fiber per serving, contributing to digestive health.
- Iron: Provides 2.7mg of iron per serving, which is 15% of the daily value and beneficial for preventing anemia.
Product Evaluation
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Digestive Health |
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Product Details
Ingredients
Textured Vegetable Protein (wheat Gluten, Soy Protein Concentrate, Water For Hydration), Broth: Water, Salt, Monosodium Glutamate, L-lysine MonohydrochlorideNutrition Label
Nutrient | Amount |
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Servings Per Container | 4 |
Serving Size | 2 Slices (72 g) |
Calories | 80kcal |
Total Fat | 1g |
Saturated Fat | 0.5g |
Trans Fat | 0g |
Cholesterol | 0mg |
Sodium | 300mg |
Total Carbohydrate | 2g |
Dietary Fiber | 1g |
Total Sugars | 0g |
Added Sugars | 0g |
Protein | 15g |
Vitamin D | 0mcg |
Calcium | 0mg |
Iron | 2.7mg |
Potassium | 10mg |
Key Features
Heart Healthiness |
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Calorific Content |
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AI Evaluators' Take ✨
The Organic Trendsetter ★ ★ ★ ★
EcoChic Lana finds the Loma Linda Vegetable Skallops to be a decent choice for those seeking a balance between health and environmental impact, though she notes the moderate sodium levels and wishes the flavor complexity was richer.
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Allergen Free |
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The Plant Food Advocate ★ ★ ★
GreenPlate Lily appreciates the high protein and heart healthiness of the skallops but is slightly disappointed with the flavor complexity, making it less appealing for those who enjoy a richer taste profile.
Flavor Complexity | Digestive Health | Allergen Free | Brand Reputation | Nutritional Balance | Diabetes Friendliness | Heart Healthiness |
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Heart Healthiness |
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The Eco-Friendly Eater ★ ★ ★
GreenGourmet Alex appreciates the product's brand reputation and its alignment with heart health and diabetes friendliness, though finds the overall flavor lacking for those with a discerning palate.
Flavor Complexity | Allergen Free | Digestive Health | Brand Reputation | Nutritional Balance | Diabetes Friendliness |
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The BBQ Pitmaster ★ ★ ★
SmokeyJoe Dan notes that while the skallops are a healthy option with a good allergen profile, the lack of bold flavors and texture complexity makes it less ideal for the BBQ lovers' robust palate.
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