Imagine the aroma of a freshly baked baguette, now accessible even for those with gluten sensitivity. Udi's Gluten Free Baguette not only caters to dietary restrictions but also offers a balanced nutritional profile, making it a smart choice for a variety of diets. From heart health to digestive benefits, this product stands out in its category.

Udis Gluten Free Baguette, 2 Count, 8.4 Ounce
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What Stands Out
Who Should Buy
Nutritionists' Take
Product Evaluation
Product Details
AI Evaluators' Take
What Stands Out
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Nutritional Balance and Heart Health
Udi's Gluten-Free Baguette is a heart-healthy option with no cholesterol and low saturated fat, aligning with AHA guidelines. Its balanced nutritional profile supports a variety of dietary needs. -
Digestive Health Benefits
With 2g of dietary fiber per serving, this baguette aids in digestion and is suitable for those looking to maintain a healthy digestive system without compromising taste. -
Suitable for Gluten-Sensitive Diets
Crafted without gluten, this product caters to those with gluten sensitivities or celiac disease, providing a safe and tasty bread alternative.
Who Should Buy?
Suitable for | Not Suitable for |
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Health-Conscious EatersIndividuals focusing on heart health and balanced nutrition will find Udi's Baguette aligns well with their dietary goals. |
High Protein SeekersWith only 5g of protein per serving, this baguette may not satisfy those who require a higher protein intake in their diets. |
Gluten Intolerant ConsumersThis product is perfect for those who need to avoid gluten but still want to enjoy the taste and texture of a traditional baguette. |
Who Should Buy?
suitability |
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Health-Conscious EatersIndividuals focusing on heart health and balanced nutrition will find Udi's Baguette aligns well with their dietary goals. |
Gluten Intolerant ConsumersThis product is perfect for those who need to avoid gluten but still want to enjoy the taste and texture of a traditional baguette. |
High Protein SeekersWith only 5g of protein per serving, this baguette may not satisfy those who require a higher protein intake in their diets. |
Nutritionists' Take
Discover what nutritionists think about the product and how it affects your health
- Calories: The product contains 140 kcal per serving, which is moderate and can fit into a balanced diet. It is lower than the typical 2000 kcal daily intake as per FDA guidelines.
- Fat: Total fat is 2.5g with no saturated or trans fat, aligning well with USDA recommendations to limit intake of these fats for better heart health.
- Cholesterol: Contains 0mg of cholesterol, which is beneficial for maintaining healthy cholesterol levels as per American Heart Association guidelines.
- Protein: Provides 5g of protein per serving, contributing to the daily protein intake as recommended by WHO and USDA.
- Carbohydrate: Contains 25g of carbohydrates with 2g of dietary fiber and 1g of sugar. The fiber content is beneficial for digestion.
- Sodium: Sodium content is 340mg per serving, which is 14% of the FDA's recommended daily intake, making it moderate for maintaining good cardiovascular health.
- Calcium: Provides 2% of the daily value for calcium, which is essential for bone health but not a significant source in this product.
Product Evaluation
Criteria | Details |
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Allergen Free |
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Nutritional Balance |
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Calorific Content |
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Heart Healthiness |
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Digestive Health |
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Product Details
Ingredients
WATER, BROWN RICE FLOUR, TAPIOCA STARCH, POTATO STARCH, EGG WHITES, MODIFIED TAPIOCA STARCH, CANOLA OIL, RICE BRAN, YEAST, XANTHAN GUM, SALT, DRIED CANE SYRUP, CULTURED CORN SYRUP SOLIDS, CITRIC ACID, LACTIC ACID, ENZYMES, FUMARIC ACIDNutrition Label
Nutrient | Amount |
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Serving Size | 60g |
Servings Per Container | 4 |
Calories | 140kcal |
Total Fat | 2.5g |
Saturated Fat | 0g |
Trans Fat | 0g |
Cholesterol | 0mg |
Sodium | 340mg |
Total Carbohydrate | 25g |
Dietary Fiber | 2g |
Sugars | 1g |
Protein | 5g |
Vitamin A | 0% |
Vitamin C | 0% |
Calcium | 2% |
Iron | 2% |
Key Features
Nutritional Balance |
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Heart Healthiness |
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Digestive Health |
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Allergen Free |
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