Imagine the aroma of a freshly baked baguette, now accessible even for those with gluten sensitivity. Udi's Gluten Free Baguette not only caters to dietary restrictions but also offers a balanced nutritional profile, making it a smart choice for a variety of diets. From heart health to digestive benefits, this product stands out in its category.

Udis Gluten Free Baguette, 2 Count, 8.4 Ounce

Udis Gluten Free Baguette, 2 Count, 8.4 Ounce



What Stands Out

  • Nutritional Balance and Heart Health
    Udi's Gluten-Free Baguette is a heart-healthy option with no cholesterol and low saturated fat, aligning with AHA guidelines. Its balanced nutritional profile supports a variety of dietary needs.
  • Digestive Health Benefits
    With 2g of dietary fiber per serving, this baguette aids in digestion and is suitable for those looking to maintain a healthy digestive system without compromising taste.
  • Suitable for Gluten-Sensitive Diets
    Crafted without gluten, this product caters to those with gluten sensitivities or celiac disease, providing a safe and tasty bread alternative.

Who Should Buy?

Suitable for Not Suitable for
Health-Conscious Eaters Individuals focusing on heart health and balanced nutrition will find Udi's Baguette aligns well with their dietary goals.
High Protein Seekers With only 5g of protein per serving, this baguette may not satisfy those who require a higher protein intake in their diets.
Gluten Intolerant Consumers This product is perfect for those who need to avoid gluten but still want to enjoy the taste and texture of a traditional baguette.

Who Should Buy?


suitability
Health-Conscious Eaters Individuals focusing on heart health and balanced nutrition will find Udi's Baguette aligns well with their dietary goals.
Gluten Intolerant Consumers This product is perfect for those who need to avoid gluten but still want to enjoy the taste and texture of a traditional baguette.
High Protein Seekers With only 5g of protein per serving, this baguette may not satisfy those who require a higher protein intake in their diets.

Nutritionists' Take

Discover what nutritionists think about the product and how it affects your health

  • Calories: The product contains 140 kcal per serving, which is moderate and can fit into a balanced diet. It is lower than the typical 2000 kcal daily intake as per FDA guidelines.
  • Fat: Total fat is 2.5g with no saturated or trans fat, aligning well with USDA recommendations to limit intake of these fats for better heart health.
  • Cholesterol: Contains 0mg of cholesterol, which is beneficial for maintaining healthy cholesterol levels as per American Heart Association guidelines.
  • Protein: Provides 5g of protein per serving, contributing to the daily protein intake as recommended by WHO and USDA.
  • Carbohydrate: Contains 25g of carbohydrates with 2g of dietary fiber and 1g of sugar. The fiber content is beneficial for digestion.
  • Sodium: Sodium content is 340mg per serving, which is 14% of the FDA's recommended daily intake, making it moderate for maintaining good cardiovascular health.
  • Calcium: Provides 2% of the daily value for calcium, which is essential for bone health but not a significant source in this product.

Product Evaluation

Criteria Details
Allergen Free
While it is gluten-free, it contains egg whites, making it allergen-free for some but not all consumers.
Nutritional Balance
The product offers a moderate balance of nutrients including proteins, fats, and carbohydrates, suitable for a gluten-free option.
Calorific Content
At 140 kcal per serving, the product is moderate in calories, suitable for a balanced diet.
Heart Healthiness
Low in saturated and trans fats, and zero cholesterol, supporting heart health.
Digestive Health
Contains 2g of dietary fiber per serving, contributing to digestive health.

Product Details

Ingredients

WATER, BROWN RICE FLOUR, TAPIOCA STARCH, POTATO STARCH, EGG WHITES, MODIFIED TAPIOCA STARCH, CANOLA OIL, RICE BRAN, YEAST, XANTHAN GUM, SALT, DRIED CANE SYRUP, CULTURED CORN SYRUP SOLIDS, CITRIC ACID, LACTIC ACID, ENZYMES, FUMARIC ACID

Nutrition Label

Nutrient Amount
Serving Size 60g
Servings Per Container 4
Calories 140kcal
Total Fat 2.5g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 340mg
Total Carbohydrate 25g
Dietary Fiber 2g
Sugars 1g
Protein 5g
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 2%

Key Features

Nutritional Balance
The product offers a moderate balance of nutrients including proteins, fats, and carbohydrates, suitable for a gluten-free option.
Heart Healthiness
Low in saturated and trans fats, and zero cholesterol, supporting heart health.
Digestive Health
Contains 2g of dietary fiber per serving, contributing to digestive health.
Allergen Free
While it is gluten-free, it contains egg whites, making it allergen-free for some but not all consumers.

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