In the realm of artisanal baking, Pepperidge Farm's Farmhouse Brioche Bread emerges as a noteworthy contender. This bread combines a soft, buttery texture with a nutritional profile tailored for heart health, making it a suitable option for vegetarians and flavor enthusiasts alike. Dive into this review to uncover its strengths, ideal buyers, and how it stacks up to other choices.

Pepperidge Farm Farmhouse Brioche Bread, 22 Oz
Jump Ahead To Sections
What Stands Out
Who Should Buy
Nutritionists' Take
Product Evaluation
Product Details
AI Evaluators' Take
What Stands Out
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Nutritional Balance and Heart Health
Pepperidge Farm Brioche Bread offers a balanced nutritional profile with moderate calories and low cholesterol, aligning with heart health recommendations. -
Flavor and Texture Appeal
The brioche boasts a soft, buttery, and fluffy texture, coupled with high evaluations in flavor complexity and texture, making it a delightful choice for discerning palates. -
Suitable for Vegetarians
This bread caters to vegetarians, containing no animal meat and providing an option for those following a vegetarian diet.
Who Should Buy?
Suitable for | Not Suitable for |
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Heart Health Conscious EatersIndividuals monitoring their cardiovascular health will find this bread's low cholesterol and moderate sodium levels beneficial. |
High Fiber SeekersPeople looking to increase their dietary fiber intake might find this bread lacking, as it offers less than 1g of fiber per serving. |
Vegetarian Bread LoversVegetarians will appreciate this brioche as it fits their dietary restrictions while offering a luxurious, fluffy texture. |
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Flavor EnthusiastsThose who enjoy rich, flavorful breads will find the buttery and soft texture of this brioche satisfying. |
Who Should Buy?
suitability |
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Heart Health Conscious EatersIndividuals monitoring their cardiovascular health will find this bread's low cholesterol and moderate sodium levels beneficial. |
Vegetarian Bread LoversVegetarians will appreciate this brioche as it fits their dietary restrictions while offering a luxurious, fluffy texture. |
Flavor EnthusiastsThose who enjoy rich, flavorful breads will find the buttery and soft texture of this brioche satisfying. |
High Fiber SeekersPeople looking to increase their dietary fiber intake might find this bread lacking, as it offers less than 1g of fiber per serving. |
Nutritionists' Take
Discover what nutritionists think about the product and how it affects your health
- Calories: The bread contains 130 calories per serving, which is reasonable for a bread product. It aligns with general calorie guidelines for bread consumption.
- Fat: Total fat is 2g per serving with 1g of saturated fat. This is a moderate amount, suitable for a balanced diet.
- Cholesterol: Contains 5mg of cholesterol per serving, which is low and aligns well with heart health recommendations.
- Protein: Provides 6g of protein per serving, contributing to daily protein needs.
- Carbohydrate: Total carbohydrates are 22g per serving, which is moderate and suitable for a variety of diets.
- Sugars: Contains 5g of sugars with 4g as added sugars. This is within acceptable limits, but it's always good to monitor added sugar intake.
- Sodium: Sodium content is 170mg per serving, which is relatively low and beneficial for those monitoring their sodium intake.
- Fiber: The bread has less than 1g of dietary fiber per serving, which is low. Including more fiber-rich foods in the diet is generally recommended.
- Vitamins: Provides a small amount of essential vitamins like Thiamin, Riboflavin, Niacin, and Folate, contributing to daily vitamin intake.
- Calcium: Contains 30mg of calcium per serving, which is a small but beneficial contribution to daily calcium needs.
- Iron: Provides 1.3mg of iron per serving, contributing to the daily iron intake.
Product Evaluation
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Digestive Health |
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Allergen Free |
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Nutritional Balance |
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Product Details
Ingredients
Enriched Wheat Flour, Water, Sugar, Wheat Gluten, Butter, Yeast, Nonfat Milk, Salt, Corn Flour, Calcium Propionate, Sorbic Acid, Monoglycerides, Datem, Malted Barley Flour, Annatto, Turmeric Extracts, Soy LecithinNutrition Label
Nutrient | Amount |
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Servings Per Container | 14 |
Serving Size | 1 Slice (45g) |
Calories | 130kcal |
Total Fat | 2g |
Saturated Fat | 1g |
Trans Fat | 0g |
Cholesterol | 5mg |
Sodium | 170mg |
Total Carbohydrate | 22g |
Dietary Fiber | <1g |
Total Sugars | 5g |
Protein | 6g |
Vitamin D | 0mcg |
Calcium | 30mg |
Iron | 1.3mg |
Potassium | 40mg |
Thiamin | 0.24mg |
Riboflavin | 0.12mg |
Niacin | 1.7mg |
Folate | 70mcg DFE (40mcg folic acid) |
Key Features
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AI Evaluators' Take ✨
The Baking Aficionado ★ ★ ★ ★
PastryChef Amanda finds the Pepperidge Farm Brioche Bread visually appealing and flavorful, matching her high standards for texture and taste. However, she notes the lack of allergen-free options, rating it 4 out of 5.
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The Plant Food Advocate ★ ★ ★ ★
GreenPlate Lily appreciates the bread's flavor and texture but finds the nutritional balance only partially meeting her high health standards, especially for allergen-sensitive consumers, scoring it 4 out of 5.
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The Health-Conscious Foodie ★ ★ ★ ★
WholeGrain Becky enjoys the bread's visual appeal and flavor complexity but is concerned about the low dietary fiber, giving it a 3.5 rating.
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The Artisan Explorer ★ ★ ★ ★
CraftBread Chris praises the bread's visual appeal and flavor but notes a miss on texture depth and allergen considerations, resulting in a 3.5 rating.
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The Eco-Friendly Eater ★ ★ ★ ★
GreenGourmet Alex rates the bread well for flavor and brand reputation but marks it down for its minimal contributions to dietary fiber and allergen concerns, scoring it 3.5.
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