Kral Phyllo Dough for Baklava Borek, 1.75lb, 44 pcs
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What Stands Out
Who Should Buy
Nutritionists' Take
Product Evaluation
Product Details
AI Evaluators' Take
What Stands Out
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Heart-Healthy Choice
With only 0.91g of total fat and 0.41g of saturated fat per 100g, Kral Phyllo Dough supports cardiovascular health. It aligns with USDA and American Heart Association guidelines, making it a prime choice for health-conscious consumers. -
Diabetes-Friendly
Containing no sugars and very low sodium (0.38mg per 100g), this product is excellent for those managing diabetes and hypertension, meeting FDA and WHO standards for a healthy diet. -
Rich in Protein
Offering 10.4g of protein per 100g, Kral Phyllo Dough aids in muscle health, aligning with WHO and USDA recommendations for daily protein intake.
Who Should Buy?
Suitable for | Not Suitable for |
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Health-Conscious BakersIndividuals seeking heart-healthy baking options will find Kral Phyllo Dough aligns perfectly with dietary guidelines for reduced fat and cholesterol intake. |
Low-Carb DietersDue to its high carbohydrate content, Kral Phyllo Dough may not be suitable for those on strict low-carb or ketogenic diets. |
Cultural Cuisine EnthusiastsLovers of Turkish and Middle Eastern cuisines will appreciate the authentic cultural heritage embodied in Kral Phyllo Dough, perfect for traditional dishes. |
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Vegetarians and VegansWith its vegan-friendly ingredients, this product caters excellently to those following plant-based diets. |
Who Should Buy?
suitability |
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Health-Conscious BakersIndividuals seeking heart-healthy baking options will find Kral Phyllo Dough aligns perfectly with dietary guidelines for reduced fat and cholesterol intake. |
Cultural Cuisine EnthusiastsLovers of Turkish and Middle Eastern cuisines will appreciate the authentic cultural heritage embodied in Kral Phyllo Dough, perfect for traditional dishes. |
Vegetarians and VegansWith its vegan-friendly ingredients, this product caters excellently to those following plant-based diets. |
Low-Carb DietersDue to its high carbohydrate content, Kral Phyllo Dough may not be suitable for those on strict low-carb or ketogenic diets. |
Nutritionists' Take
Discover what nutritionists think about the product and how it affects your health
- Calories: The product contains 284 kcal per 100g, which is moderate and can fit into a daily diet based on a 2,500 kcal intake as per FDA guidelines.
- Fat: Total fat is 0.91g per 100g, with very low saturated fat (0.41g), making it a good choice for heart health as per USDA recommendations.
- Cholesterol: Contains no cholesterol, aligning with American Heart Association guidelines for a heart-healthy diet.
- Protein: At 10.4g per 100g, it provides a good protein content, beneficial for muscle health and aligning with WHO and USDA daily intake recommendations.
- Carbohydrate: Total carbohydrates are 61.5g per 100g, which is high, but it includes dietary fiber, making it suitable for a balanced diet.
- Sugars: Contains no sugars, which is beneficial for managing blood sugar levels and aligns with FDA guidelines on sugar intake.
- Sodium: Very low sodium content (0.38mg per 100g), which is excellent for maintaining healthy blood pressure and aligns with FDA and WHO recommendations.
- Fiber: Contains 1.13g of dietary fiber per 100g, contributing to digestive health and aligning with USDA and EFSA recommended intake levels.
- Potassium: Contains no potassium, which is essential for managing blood pressure and cardiovascular health as per FDA guidelines.
Product Evaluation
Criteria | Details |
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Allergen Free |
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Nutritional Balance |
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Cultural Significance |
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Product Details
Ingredients
Wheat flour, Water, Starch, Salt, Potassium sorbate (E202), Calcium propionate (E282)Nutrition Label
Nutrient | Amount |
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Serving Size | 100g |
Servings Per Container | 8 |
Calories | 284kcal |
Total Fat | 0.91g |
Saturated Fat | 0.41g |
Trans Fat | 0g |
Cholesterol | 0mg |
Sodium | 0.38mg |
Total Carbohydrate | 61.5g |
Dietary Fiber | 1.13g |
Sugars | 0g |
Protein | 10.4g |
Potassium | 0mg |
Key Features
Nutritional Balance |
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Heart Healthiness |
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Diabetes Friendliness |
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Cultural Significance |
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