Annie’s Aged Cheddar Shells Mac & Cheese, 6 OZ (Pack of 12)
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What Stands Out
Who Should Buy
Nutritionists' Take
Product Evaluation
Product Details
AI Evaluators' Take
What Stands Out
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Balanced Nutritional Profile
Annie's Real Aged Cheddar Shells boasts a moderate calorie count and a good balance of nutrients, making it a healthy choice for a meal component. -
Low in Allergens and Vegetarian
Catering to dietary needs, this mac and cheese is vegetarian and only contains common allergens like milk and wheat, making it accessible to many. -
High in Dietary Fiber and Protein
With 3g of dietary fiber and 10g of protein per serving, it supports digestive health and muscle maintenance, standing out in its category.
Who Should Buy?
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Health-Conscious ParentsWith its moderate calorie profile and high protein content, it's ideal for parents looking to provide nutritious, quick meals for children. |
Low-Fat Diet FollowersDue to its higher saturated fat content, it may not be the best option for those strictly managing their fat intake. |
Vegetarian ConsumersThe vegetarian recipe respects dietary restrictions while providing a tasty, convenient meal option. |
Who Should Buy?
suitability |
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Health-Conscious ParentsWith its moderate calorie profile and high protein content, it's ideal for parents looking to provide nutritious, quick meals for children. |
Vegetarian ConsumersThe vegetarian recipe respects dietary restrictions while providing a tasty, convenient meal option. |
Low-Fat Diet FollowersDue to its higher saturated fat content, it may not be the best option for those strictly managing their fat intake. |
Nutritionists' Take
Discover what nutritionists think about the product and how it affects your health
- Calories: With 280 kcal per serving, this macaroni and cheese contributes moderately to the daily calorie intake, suitable for a meal component.
- Fat: Contains 4.5g of total fat, with 2.5g saturated fat. Low in fat, aligning with USDA recommendations.
- Cholesterol: At 10mg per serving, it is low in cholesterol, well below the recommended daily limit by the American Heart Association.
- Protein: Provides 10g of protein per serving, a good amount for a side dish.
- Carbohydrate: High in carbohydrates with 47g per serving, which is 17% of the daily value. Contains 3g of dietary fiber.
- Sugars: Contains 5g of sugars, including 1g of added sugars, which is low and aligns with FDA guidelines.
- Sodium: Moderate in sodium with 520mg per serving, 23% of the daily value. It is within the FDA's guidelines for a low sodium product.
- Fiber: Provides 3g of dietary fiber, contributing to about 10% of the daily value.
- Vitamins: Low in vitamins, with no significant amounts of Vitamin D.
- Calcium: Contains 150mg of calcium per serving, contributing to 10% of the daily value, beneficial for bone health.
- Iron: Contains 1mg of iron, contributing to 6% of the daily value.
Product Evaluation
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Allergen Free |
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Product Details
Ingredients
Organic Pasta (organic wheat flour), Dried Cheddar Cheese (cultured pasteurized milk, salt, non-animal enzymes), Whey, Butter (pasteurized cream, salt), Nonfat Milk, Salt, Sodium Phosphate, Annatto Extract (for color), Silicon Dioxide (for anticaking)Nutrition Label
Nutrient | Amount |
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Serving Size | 1 cup (71g) |
Servings Per Container | About 2.5 |
Calories | 280kcal |
Total Fat | 4.5g |
Saturated Fat | 2.5g |
Trans Fat | 0g |
Cholesterol | 10mg |
Sodium | 520mg |
Total Carbohydrate | 47g |
Dietary Fiber | 3g |
Total Sugars | 5g |
Added Sugars | 1g |
Protein | 10g |
Vitamin D | 0mcg |
Calcium | 150mg |
Iron | 1mg |
Potassium | 213mg |
Key Features
Allergens | Milk, Wheat |
Dietary Preference | Vegetarian |
AI Evaluators' Take ✨
The Organic Trendsetter ★ ★ ★ ★
Allergen Free | Flavor Balance | Brand Reputation |
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Allergen Free |
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The Health-Conscious Baker ★ ★ ★
Allergen Free | Flavor Complexity | Nutritional Balance | Flavor Balance | Diabetes Friendliness |
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Allergen Free |
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