Dive into the rich tapestry of Mexican cuisine with Rosarita Traditional Refried Beans. This review unfolds the cultural authenticity and health-oriented features of the beans, appealing particularly to those managing heart and digestive health.
Rosarita Traditional Refried Beans, 40.5 oz
Jump Ahead To Sections
What Stands Out
Who Should Buy
Nutritionists' Take
Product Evaluation
Product Details
AI Evaluators' Take
What Stands Out
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Nutritional Balance & Digestive Health
Rosarita Traditional Refried Beans are celebrated for their high fiber content, offering 6g per serving, which aids in digestion and adds to the overall nutritional balance. -
Heart Health Focus
With zero cholesterol and low saturated fat, these beans support a heart-healthy diet, making them a smart choice for those managing their heart health. -
Cultural and Flavor Integrity
Emphasizing its Mexican roots, the beans offer a traditional flavor that is both creamy and savory, ensuring a culturally authentic dining experience.
Who Should Buy?
| Suitable for | Not Suitable for |
|---|---|
Heart Health AdvocatesIndividuals focused on maintaining or improving heart health will find these beans beneficial due to their low cholesterol and fat content. |
Low-Sodium Diet IndividualsDue to the higher sodium content, these beans may not be suitable for those strictly managing their sodium intake. |
Digestive Health SeekersThose looking to enhance their digestive health through a high-fiber diet will appreciate the 6g of fiber per serving in these beans. |
Who Should Buy?
| suitability |
|---|
Heart Health AdvocatesIndividuals focused on maintaining or improving heart health will find these beans beneficial due to their low cholesterol and fat content. |
Digestive Health SeekersThose looking to enhance their digestive health through a high-fiber diet will appreciate the 6g of fiber per serving in these beans. |
Low-Sodium Diet IndividualsDue to the higher sodium content, these beans may not be suitable for those strictly managing their sodium intake. |
Nutritionists' Take
Discover what nutritionists think about the product and how it affects your health
- Calories: At 120 kcal per serving, these beans are moderate in caloric content, suitable for a balanced diet.
- Fat: Contains 2.5g of total fat with 1g saturated fat, which is relatively low and aligns with dietary guidelines.
- Cholesterol: Cholesterol-free, supporting heart health and suitable for individuals managing cholesterol intake.
- Protein: Provides 6g of protein per serving, contributing to daily protein needs.
- Carbohydrate: With 18g of carbohydrates, it provides a moderate energy source.
- Sugars: Low in sugars with only 1g per serving, beneficial for those monitoring sugar intake.
- Sodium: Contains 540mg of sodium, which is 25% of the daily value, slightly high for those on a low-sodium diet.
- Fiber: High in dietary fiber (6g), aiding in digestion and providing 18% of the daily value.
- Vitamins: Contains 8% of the daily value for iron, supporting blood health.
Product Evaluation
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Product Details
Ingredients
Cooked Beans, Water, Lard, Salt, Distilled Vinegar, Chili Pepper, Onion Powder, Spices, Garlic Powder, Natural FlavorNutrition Label
| Nutrient | Amount |
|---|---|
| Serving Size | 1/2 cup (128g) |
| Servings Per Container | 9 |
| Calories | 120kcal |
| Total Fat | 2.5g |
| Saturated Fat | 1g |
| Trans Fat | 0g |
| Cholesterol | 0mg |
| Sodium | 540mg |
| Total Carbohydrate | 18g |
| Dietary Fiber | 6g |
| Total Sugars | 1g |
| Protein | 6g |
| Vitamin D | 0mcg |
| Calcium | 0mg |
| Iron | 1.3mg |
| Potassium | 360mg |
Key Features
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AI Evaluators' Take ✨
The Mixologist Maven ★ ★ ★ ★
CocktailCassie finds the traditional flavor of Rosarita beans authentic, appreciating its cultural significance. However, the lack of flavor complexity noted in her evaluation suggests it might not meet all preferences for varied culinary uses.
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The Eco-Warrior ★ ★ ★ ★
Sustainable Sasha appreciates the health benefits of Rosarita beans but notes the absence of allergen-free claims and minimal packaging waste, which could be a drawback for eco-conscious consumers.
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The Global Foodie ★ ★ ★
WorldTaste Marco praises the cultural depth of Rosarita beans but points out the high sodium content, which might not align with a health-conscious global palate.
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The Organic Trendsetter ★ ★ ★
EcoChic Lana enjoys the texture and nutritional balance of Rosarita beans but feels that the flavor complexity could be enhanced to better meet the taste expectations of organic food enthusiasts.
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The Plant Food Advocate ★ ★ ★
GreenPlate Lily values the digestive health benefits and cultural significance of Rosarita beans but suggests that improvements in allergen management and heart healthiness would make it more appealing to health-focused vegans.
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