Northwest Wild Foods Strawberry Rhubarb Pie, 9-Inch
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What Stands Out
Who Should Buy
Nutritionists' Take
Product Evaluation
Product Details
AI Evaluators' Take
What Stands Out
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Organic Ingredients and Environmental Care
The pie uses organic strawberries, rhubarb, and other ingredients, ensuring a healthier choice free from pesticides. The reusable pie pan promotes sustainability, appealing to environmentally conscious consumers. -
Nutritional Balance and Heart Health
With 280 calories per serving and low sodium, this pie is a healthier dessert option. It's heart-friendly, with cholesterol levels within AHA recommendations, balancing indulgence with health. -
Flavor Experience
The combination of sweet strawberries and tangy rhubarb offers a unique flavor profile. This pie stands out with its rich, organic cinnamon-enhanced taste, providing an exceptional sensory experience.
Who Should Buy?
Suitable for | Not Suitable for |
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Health-Conscious Dessert LoversThose who enjoy sweets but are mindful of organic ingredients and environmental impact will find this pie aligns well with their values. |
Low-Sugar Diet IndividualsDue to its high sugar content, this pie may not be suitable for those strictly managing their sugar intake or diabetic individuals. |
Families Seeking Quality TreatsFamilies looking for a tasty, healthier dessert option that kids and adults alike can enjoy will appreciate the organic and heart-healthy aspects of this pie. |
Who Should Buy?
suitability |
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Health-Conscious Dessert LoversThose who enjoy sweets but are mindful of organic ingredients and environmental impact will find this pie aligns well with their values. |
Families Seeking Quality TreatsFamilies looking for a tasty, healthier dessert option that kids and adults alike can enjoy will appreciate the organic and heart-healthy aspects of this pie. |
Low-Sugar Diet IndividualsDue to its high sugar content, this pie may not be suitable for those strictly managing their sugar intake or diabetic individuals. |
Nutritionists' Take
Discover what nutritionists think about the product and how it affects your health
- Calories: The pie contains 280 calories per serving, which is reasonable for a dessert but should be consumed in moderation within a balanced diet.
- Fat: Total fat content is 13g, with 8g of saturated fat. This should be considered in the context of daily fat intake recommendations, which suggest limiting saturated fat to less than 10% of total daily calories.
- Cholesterol: With 35mg per serving, it is within the recommended limits by the American Heart Association (under 300mg per day).
- Protein: Contains 2g of protein per serving, which is relatively low.
- Carbohydrate: Total carbohydrates are 41g, including 18g of sugars. This contributes significantly to daily sugar intake and should be considered in a balanced diet.
- Sugars: The pie contains 18g of total sugars, with 16g added sugars. This is high and should be consumed sparingly, especially considering the WHO recommendation to limit sugar intake to less than 10% of total daily calories.
- Sodium: At 100mg per serving, it is low in sodium, which is beneficial for maintaining healthy blood pressure levels.
- Fiber: Provides 2g of dietary fiber per serving, contributing to about 6% of the daily value. This is relatively low, and additional fiber sources should be included in the diet.
- Calcium: Contains 80mg of calcium per serving, contributing to 6% of the daily value. This is beneficial for bone health.
- Iron: Provides 2mg of iron per serving, contributing to 10% of the daily value. This is helpful in preventing iron deficiency.
- Potassium: Contains 120mg of potassium per serving. While beneficial, the amount is relatively low.
Product Evaluation
Criteria | Details |
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Diabetes Friendliness |
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Allergen Free |
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Nutritional Balance |
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Heart Healthiness |
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Flavor Complexity |
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Cultural Significance |
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Visual Appeal |
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Brand Reputation |
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Minimal Packaging Waste |
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Product Details
Ingredients
Organic strawberries, organic rhubarb, organic sugar, cornstarch, lemon juice, organic cinnamon, Organic wheat flour, unsalted butter, water, eggNutrition Label
Nutrient | Amount |
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Servings Per Container | 10 |
Serving Size | 1/10 pie (136g) |
Calories | 280kcal |
Total Fat | 13g |
Saturated Fat | 8g |
Trans Fat | 0.5g |
Cholesterol | 35mg |
Sodium | 100mg |
Total Carbohydrate | 41g |
Dietary Fiber | 2g |
Total Sugars | 18g |
Added Sugars | 16g |
Protein | 2g |
Vitamin D | 0mcg |
Calcium | 80mg |
Iron | 2mg |
Potassium | 120mg |
Key Features
Environmental Impact | Recyclable Packaging |
Flavor | Strawberry, Rhubarb |
Packaging | Reusable Pie Pan |
AI Evaluators' Take ✨
The Organic Trendsetter ★ ★ ★ ★ ★
Allergen Free | Brand Reputation | Minimal Packaging Waste |
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Allergen Free |
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Brand Reputation |
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Minimal Packaging Waste |
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The Comfort Food Critic ★ ★ ★ ★
Cultural Significance | Flavor Complexity | Minimal Packaging Waste | Visual Appeal |
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Cultural Significance |
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Flavor Complexity |
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Minimal Packaging Waste |
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Visual Appeal |
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The Indulgent Connoisseur ★ ★ ★ ★
Flavor Complexity | Cultural Significance | Brand Reputation | Minimal Packaging Waste | Visual Appeal |
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Flavor Complexity |
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Cultural Significance |
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Brand Reputation |
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Minimal Packaging Waste |
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Visual Appeal |
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The Family-Friendly Reviewer ★ ★ ★ ★
Allergen Free | Flavor Complexity | Minimal Packaging Waste |
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Allergen Free |
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Flavor Complexity |
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Minimal Packaging Waste |
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The Health-Conscious Foodie ★ ★ ★ ★
Diabetes Friendliness | Allergen Free | Flavor Complexity | Nutritional Balance | Minimal Packaging Waste | Visual Appeal |
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Diabetes Friendliness |
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Allergen Free |
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Flavor Complexity |
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Nutritional Balance |
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Minimal Packaging Waste |
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Visual Appeal |
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