In the world of natural sweeteners, Manukora Raw Manuka Honey stands out with its impressive MGO 850+ rating, offering substantial health benefits. This review unpacks its nutritional merits, eco-friendly packaging, and ethical sourcing, providing a comprehensive look at why it's favored for digestive and immune support.

Manukora Raw Manuka Honey, MGO 850+, 250g (8.82 Oz)
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What Stands Out
Who Should Buy
Nutritionists' Take
Buyers' Take
Product Evaluation
Product Details
AI Evaluators' Take
What Stands Out
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High MGO Content for Digestive and Immune Health
Manukora Raw Manuka Honey boasts a high MGO 850+ rating, providing significant digestive and immune support, a standout feature among Manuka honeys. -
Eco-friendly and Ethically Sourced
This honey is not only packaged in eco-friendly materials but also prides itself on ethical sourcing from New Zealand, enhancing its appeal to environmentally conscious consumers. -
Rich Nutritional Profile
Packed with antioxidants and free from cholesterol and sodium, this honey offers a healthful option for those looking to enrich their diet naturally.
Who Should Buy?
Suitable for | Not Suitable for |
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Health EnthusiastsIndividuals focused on digestive and immune health will find the high MGO content of Manukora honey particularly beneficial. |
Gourmet Flavor SeekersThose who prefer complex and varied flavor profiles in honey might find Manukora's offering a bit too straightforward. |
Eco-conscious ConsumersThose who prioritize environmental impact in their purchasing decisions will appreciate the sustainable and ethical sourcing practices. |
Who Should Buy?
suitability |
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Health EnthusiastsIndividuals focused on digestive and immune health will find the high MGO content of Manukora honey particularly beneficial. |
Eco-conscious ConsumersThose who prioritize environmental impact in their purchasing decisions will appreciate the sustainable and ethical sourcing practices. |
Gourmet Flavor SeekersThose who prefer complex and varied flavor profiles in honey might find Manukora's offering a bit too straightforward. |
Nutritionists' Take
Discover what nutritionists think about the product and how it affects your health
- Calories: Raw Manuka honey typically has about 64 calories per tablespoon. As a natural sugar, it's high in calories but also offers nutritional benefits such as antioxidants.
- Fat: Honey contains negligible amounts of fat.
- Cholesterol: Honey does not contain cholesterol.
- Protein: Honey has trace amounts of protein.
- Carbohydrate: Primarily composed of natural sugars, honey is high in carbohydrates, approximately 17 grams per tablespoon.
- Sugars: All the carbohydrates in honey are from natural sugars, beneficial in moderation.
- Sodium: Honey is sodium-free.
- Fiber: Honey contains no dietary fiber.
- Vitamins: Contains small amounts of vitamins like B6, thiamin, niacin, riboflavin, pantothenic acid, and certain amino acids.
- Calcium: Contains trace amounts of calcium.
- Iron: Contains trace amounts of iron.
- Potassium: Contains trace amounts of potassium.
Buyers' Take
Summary of reviews from buyers
- Sentiment: Highly positive with an average rating of 4.6 out of 5 from over 4,400 ratings.
- The Good: High MGO content, ethical beekeeping practices, supports digestive and immune health.
Product Evaluation
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Product Details
Ingredients
Raw Manuka honeyAI Evaluators' Take ✨
The Health-Conscious Foodie ★ ★ ★ ★
Manukora's honey meets many health criteria with its high nutritional balance and allergen-free nature, scoring high on digestive health. However, its flavor complexity is lacking, which might not satisfy all palates.
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The Artisan Explorer ★ ★ ★ ★
While the visual appeal and ethical sourcing are commendable, the lack of flavor complexity in Manukora's honey might not fully satisfy those with a palate for artisanal varieties.
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The Culinary Creator ★ ★ ★ ★
The smooth texture and visual appeal of Manukora honey are notable. It offers a moderate nutritional balance but could improve in flavor complexity to better serve culinary applications.
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The Gourmet Chef ★ ★ ★ ★
This honey excels in visual appeal and has a good texture, but the flavor complexity doesn't meet high culinary standards. Nutritionally, it's sound, yet more could be done to enhance its gourmet appeal.
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