In the world of natural sweeteners, Manukora Raw Manuka Honey stands out with its impressive MGO 850+ rating, offering substantial health benefits. This review unpacks its nutritional merits, eco-friendly packaging, and ethical sourcing, providing a comprehensive look at why it's favored for digestive and immune support.

Manukora Raw Manuka Honey, MGO 850+, 250g (8.82 Oz)

Manukora Raw Manuka Honey, MGO 850+, 250g (8.82 Oz)



What Stands Out

  • High MGO Content for Digestive and Immune Health
    Manukora Raw Manuka Honey boasts a high MGO 850+ rating, providing significant digestive and immune support, a standout feature among Manuka honeys.
  • Eco-friendly and Ethically Sourced
    This honey is not only packaged in eco-friendly materials but also prides itself on ethical sourcing from New Zealand, enhancing its appeal to environmentally conscious consumers.
  • Rich Nutritional Profile
    Packed with antioxidants and free from cholesterol and sodium, this honey offers a healthful option for those looking to enrich their diet naturally.

Who Should Buy?

Suitable for Not Suitable for
Health Enthusiasts Individuals focused on digestive and immune health will find the high MGO content of Manukora honey particularly beneficial.
Gourmet Flavor Seekers Those who prefer complex and varied flavor profiles in honey might find Manukora's offering a bit too straightforward.
Eco-conscious Consumers Those who prioritize environmental impact in their purchasing decisions will appreciate the sustainable and ethical sourcing practices.

Who Should Buy?


suitability
Health Enthusiasts Individuals focused on digestive and immune health will find the high MGO content of Manukora honey particularly beneficial.
Eco-conscious Consumers Those who prioritize environmental impact in their purchasing decisions will appreciate the sustainable and ethical sourcing practices.
Gourmet Flavor Seekers Those who prefer complex and varied flavor profiles in honey might find Manukora's offering a bit too straightforward.

Nutritionists' Take

Discover what nutritionists think about the product and how it affects your health

  • Calories: Raw Manuka honey typically has about 64 calories per tablespoon. As a natural sugar, it's high in calories but also offers nutritional benefits such as antioxidants.
  • Fat: Honey contains negligible amounts of fat.
  • Cholesterol: Honey does not contain cholesterol.
  • Protein: Honey has trace amounts of protein.
  • Carbohydrate: Primarily composed of natural sugars, honey is high in carbohydrates, approximately 17 grams per tablespoon.
  • Sugars: All the carbohydrates in honey are from natural sugars, beneficial in moderation.
  • Sodium: Honey is sodium-free.
  • Fiber: Honey contains no dietary fiber.
  • Vitamins: Contains small amounts of vitamins like B6, thiamin, niacin, riboflavin, pantothenic acid, and certain amino acids.
  • Calcium: Contains trace amounts of calcium.
  • Iron: Contains trace amounts of iron.
  • Potassium: Contains trace amounts of potassium.

Buyers' Take

Summary of reviews from buyers

  • Sentiment: Highly positive with an average rating of 4.6 out of 5 from over 4,400 ratings.
  • The Good: High MGO content, ethical beekeeping practices, supports digestive and immune health.

Product Evaluation

Criteria Details
Heart Healthiness
Due to its high sugar content, honey is not particularly beneficial for heart health.
Flavor Complexity
Honey has a relatively simple flavor profile, primarily sweet with minor variations depending on the floral source.
Nutritional Balance
While honey provides antioxidants and trace vitamins, it is primarily sugar and lacks other nutrients such as protein or fiber.
Visual Appeal
The product packaging and honey's natural appearance are visually appealing, as reflected in the high user ratings and product images.
Digestive Health
Manuka honey is noted for its digestive health benefits, including supporting a healthy gut microbiota.
Allergen Free
The product is gluten-free and does not contain common allergens, making it suitable for people with allergies.
Texture
The smooth texture of honey is typically well-received and suitable for various uses.

Product Details

Ingredients

Raw Manuka honey

AI Evaluators' Take ✨

The Health-Conscious Foodie ★ ★ ★ ★

Manukora's honey meets many health criteria with its high nutritional balance and allergen-free nature, scoring high on digestive health. However, its flavor complexity is lacking, which might not satisfy all palates.
Flavor Complexity Nutritional Balance Visual Appeal Digestive Health Texture Allergen Free
Flavor Complexity
Nutritional Balance
Visual Appeal
Digestive Health
Texture
Allergen Free

The Artisan Explorer ★ ★ ★ ★

While the visual appeal and ethical sourcing are commendable, the lack of flavor complexity in Manukora's honey might not fully satisfy those with a palate for artisanal varieties.
Flavor Complexity Allergen Free Visual Appeal
Flavor Complexity
Allergen Free
Visual Appeal

The Culinary Creator ★ ★ ★ ★

The smooth texture and visual appeal of Manukora honey are notable. It offers a moderate nutritional balance but could improve in flavor complexity to better serve culinary applications.
Flavor Complexity Visual Appeal Texture
Flavor Complexity
Visual Appeal
Texture

The Gourmet Chef ★ ★ ★ ★

This honey excels in visual appeal and has a good texture, but the flavor complexity doesn't meet high culinary standards. Nutritionally, it's sound, yet more could be done to enhance its gourmet appeal.
Flavor Complexity Visual Appeal Texture
Flavor Complexity
Visual Appeal
Texture

More Products You May Like


About Soov

Soov helps consumers discover products and make informed shopping decisions. We use AI to create unbiased & meticulous product reviews, assortments and how-to guides. Our content is powered by information from product pages, buyer feedback and in-house analyst inputs.