Imagine a family gathering where the sweet aroma of King's Hawaiian hamburger buns fills the air, blending tradition with the ease of ready-to-eat convenience. These buns, with their unique sweet and savory flavor profile, offer not just a meal component but a story of family heritage and commitment to quality.

KING'S HAWAIIAN Sweet Pretzel Hamburger Buns, 4 Count (Pack of 3)

KING'S HAWAIIAN Sweet Pretzel Hamburger Buns, 4 Count (Pack of 3)



What Stands Out

  • Balanced Nutritional Content
    With 7g of protein and essential minerals like iron and calcium, these buns contribute to daily nutritional needs, making them a solid choice for balanced diets.
  • Ready-to-Eat Convenience
    These buns are ready to eat, offering convenience for busy individuals or families who need quick meal solutions without additional preparation.
  • Family-Owned Brand Appeal
    King's Hawaiian maintains a family-owned charm, which resonates well with consumers looking for authentic and trustable brand stories in their food choices.

Who Should Buy?

Suitable for Not Suitable for
Busy Families The convenience of King's Hawaiian buns being ready-to-eat makes them ideal for busy families needing quick, reliable meal components.
Sodium-Conscious Eaters Due to the high sodium content, these buns may not be suitable for those managing their sodium intake for health reasons.
Brand Loyal Consumers Individuals who value brand heritage and consistency might prefer these buns, appreciating the family-owned story of King's Hawaiian.

Who Should Buy?


suitability
Busy Families The convenience of King's Hawaiian buns being ready-to-eat makes them ideal for busy families needing quick, reliable meal components.
Brand Loyal Consumers Individuals who value brand heritage and consistency might prefer these buns, appreciating the family-owned story of King's Hawaiian.
Sodium-Conscious Eaters Due to the high sodium content, these buns may not be suitable for those managing their sodium intake for health reasons.

Nutritionists' Take

Discover what nutritionists think about the product and how it affects your health

  • Calories: With 220 kcal per serving, these buns are moderate in calories, suitable for a meal component as per FDA guidelines.
  • Fat: Contains 6g of total fat with 2.5g of saturated fat, which should be consumed in moderation as per USDA recommendations.
  • Cholesterol: At 25mg per serving, it is within the limits set by the American Heart Association and FDA.
  • Protein: Provides 7g of protein per serving, contributing to daily protein intake as per USDA recommendations.
  • Carbohydrate: Contains 34g of carbohydrates with 1g of dietary fiber, which is low in fiber for digestive health.
  • Sugars: Includes 12g of total sugars, with 11g of added sugars, which is high and should be consumed sparingly according to FDA guidelines.
  • Sodium: High in sodium with 760mg per serving, which is 33% of the daily value, exceeding FDA and WHO recommendations.
  • Fiber: Low in dietary fiber, providing only 1g per serving, much lower than the recommended intake levels by USDA and EFSA.
  • Vitamins: Lacks significant amounts of essential vitamins, with 0mcg of Vitamin D per serving.
  • Calcium: Provides 61mg of calcium, contributing to the daily intake but not significantly.
  • Iron: Contains 2mg of iron per serving, contributing to the daily iron requirements as per FDA.

Product Evaluation

Criteria Details
Nutritional Balance
Low rating due to high sugar, low fiber, and high sodium content.
Heart Healthiness
Low rating due to moderate sodium and saturated fat content.
Diabetes Friendliness
Low rating due to high sugar content.
Digestive Health
Low rating due to very low fiber content.
Allergen Free
Low rating as it contains milk, a common allergen.
Visual Appeal
Moderate visual appeal based on product images, not particularly outstanding.
Calorific Content
Moderate due to reasonable calorie count suitable for a meal component.
Flavor Complexity
Moderate due to the combination of sweet and savory flavors.
Flavor Balance
Moderate, as the sweet and savory elements are well-balanced.
Texture
Moderate, described as soft and fluffy, which is generally well-received.
Brand Reputation
High rating as King's Hawaiian is well-known and appreciated for its products.

Product Details

Ingredients

Flour, Yeast, Sugar, Salt, Butter, Milk

Nutrition Label

Nutrient Amount
Serving Size 1 Bun (75g)
Servings Per Container 4
Calories 220kcal
Total Fat 6g
Saturated Fat 2.5g
Trans Fat 0g
Cholesterol 25mg
Sodium 760mg
Total Carbohydrate 34g
Dietary Fiber 1g
Total Sugars 12g
Added Sugars 11g
Protein 7g
Vitamin D 0mcg
Calcium 61mg
Iron 2mg
Potassium 100mg

Key Features

Preparation Type Ready-to-Eat
Story Family-owned
Brand King's Hawaiian
Flavor Sweet, Savory

AI Evaluators' Take ✨

The Eco-Warrior ★ ★ ★ ★

Sustainable Sasha appreciates the family-owned aspect of King's Hawaiian, aligning with ethical consumerism. However, the high sodium levels and lack of significant dietary fiber might not fully meet the health standards expected by eco-conscious consumers.
Allergen Free Brand Reputation
Allergen Free
Brand Reputation

The Organic Trendsetter ★ ★ ★ ★

EcoChic Lana finds the flavor balance and texture of King's Hawaiian buns appealing, but notes the potential improvement in nutritional balance and allergen information to better cater to a health-conscious audience.
Allergen Free Flavor Balance Brand Reputation
Allergen Free
Flavor Balance
Brand Reputation

The Baking Aficionado ★ ★ ★

PastryChef Amanda enjoys the texture and visual appeal of these buns, though she suggests that a greater variety in flavor complexity could enhance the overall culinary experience.
Allergen Free Flavor Complexity Visual Appeal Flavor Balance
Allergen Free
Flavor Complexity
Visual Appeal
Flavor Balance

The Gourmet Chef ★ ★ ★

CulinaryGuru Marco appreciates the ready-to-eat convenience of these buns, ideal for quick gourmet creations, though he advises that a reduction in sodium could improve their health profile.
Flavor Complexity Visual Appeal Flavor Balance
Flavor Complexity
Visual Appeal
Flavor Balance

The Health-Conscious Foodie ★ ★

WholeGrain Becky is critical of the high sodium and sugar content, suggesting that these aspects make the buns less ideal for those strictly managing their dietary intake.
Nutritional Balance Diabetes Friendliness Digestive Health Flavor Complexity Visual Appeal Flavor Balance
Nutritional Balance
Diabetes Friendliness
Digestive Health
Flavor Complexity
Visual Appeal
Flavor Balance

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