Fresh Quail Eggs (24)
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What Stands Out
Who Should Buy
Nutritionists' Take
Product Evaluation
Product Details
AI Evaluators' Take
What Stands Out
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Low Caloric Content
Each quail egg from Sweet Reasons Farm contains only 14 calories, making it an excellent option for those on low-calorie diets. -
Nutrient-Rich with Minimal Carbs
With no carbohydrates and a good mix of essential nutrients like protein, iron, and Vitamin A, these quail eggs cater to low-carb and nutrient-focused diets. -
Low Sodium for Heart Health
The low sodium content of 13mg per egg supports heart health, making it a wise choice for those managing blood pressure.
Who Should Buy?
Suitable for | Not Suitable for |
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Low-Calorie Diet EnthusiastsIndividuals focusing on a low-calorie diet will find the 14 calories per egg particularly appealing for weight management. |
Individuals with Cholesterol ConcernsDue to the high cholesterol content of 75mg per egg, these might not be suitable for those strictly managing their cholesterol intake. |
Low-Carb Diet FollowersThose adhering to ketogenic or other low-carb diets will appreciate the zero carbohydrate content, making these eggs a perfect fit. |
Who Should Buy?
suitability |
---|
Low-Calorie Diet EnthusiastsIndividuals focusing on a low-calorie diet will find the 14 calories per egg particularly appealing for weight management. |
Low-Carb Diet FollowersThose adhering to ketogenic or other low-carb diets will appreciate the zero carbohydrate content, making these eggs a perfect fit. |
Individuals with Cholesterol ConcernsDue to the high cholesterol content of 75mg per egg, these might not be suitable for those strictly managing their cholesterol intake. |
Nutritionists' Take
Discover what nutritionists think about the product and how it affects your health
- Calories: With only 14 calories per egg, these are significantly lower in caloric content, suitable for low-calorie diets.
- Fat: Contains 1g of total fat with a mix of saturated, polyunsaturated, and monounsaturated fats, which are all very low, making it a good choice for those monitoring fat intake.
- Cholesterol: At 75mg per egg, it is relatively high in cholesterol, so individuals with specific dietary restrictions should consume in moderation.
- Protein: Provides 1.2g of protein per egg, which is beneficial for muscle maintenance and growth, though the amount is relatively low.
- Carbohydrate: Contains no carbohydrates, making it an excellent choice for low-carb diets.
- Sodium: Very low in sodium, with only 13mg per egg, which is beneficial for maintaining healthy blood pressure levels.
- Vitamins: Contains small amounts of Vitamin A, Calcium, and Iron, contributing minimally to daily vitamin intake.
Product Evaluation
Criteria | Details |
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Nutritional Balance |
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Heart Healthiness |
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Allergen Free |
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Brand Reputation |
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Calorific Content |
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Product Details
Ingredients
Quail EggsNutrition Label
Nutrient | Amount |
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Serving Size | 1 egg (99g) |
Calories | 14kcal |
Total Fat | 1g |
Saturated Fat | 0.3g |
Trans Fat | 0g |
Cholesterol | 75mg |
Sodium | 13mg |
Total Carbohydrate | 0g |
Dietary Fiber | 0g |
Sugars | 0g |
Protein | 1.2g |
Vitamin A | 1% |
Calcium | 1% |
Iron | 2% |
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