Classic Mix Snack Variety Pack, 28 oz (20 Bags): Review

Product Evaluation

Criteria	Details
Nutritional Balance	The snacks are not nutritionally balanced, primarily consisting of carbohydrates and fats, with minimal nutritional value.
Allergen Free	The product contains common allergens like wheat, milk, and soy, making it unsuitable for individuals with these allergies.
Flavor Complexity	The variety pack offers a mix of flavors, though not extremely complex, it provides a satisfying range that appeals to a broad audience.
Visual Appeal	The product's packaging and variety of shapes and textures in the snacks are visually appealing, as reflected in high user ratings.
Brand Reputation	Bugles, a well-known brand, maintains a strong reputation as indicated by positive user reviews and market presence.

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Ingredients

Degermed Yellow Corn Meal, Whole Wheat, Enriched Flour (wheat flour, niacin, iron, riboflavin, thiamin mononitrate, folic acid), Vegetable Oil (soybean, high oleic soybean, high oleic canola, high oleic sunflower, fractionated palm, palm olein and/or palm), Rye Flour, Sugar, Salt, Yeast, Maltodextrin, Baking Soda, Spice, Dextrose, Caramel Color, Distilled Monoglycerides, Malted Barley Extract, Barley Malt Syrup, Autolyzed Yeast, Yellow Corn Flour, Trisodium Phosphate, Calcium Carbonate, Dried Onion, Dried Garlic, Hydrolyzed Soy Protein, Fumaric Acid, Citric Acid, Caraway, Disodium Inosinate, Disodium Guanylate, Paprika Extract (color), Natural Flavor, Sodium Diacetate, Whey, High Fructose Corn Syrup, Sour Cream (cultures, nonfat milk, cream), Yeast Extract, Onion Powder, Butter Concentrate (cream, salt, natural flavor), Annatto (color), Dried Cheddar Cheese (milk, salt, cultures, enzymes), Corn Syrup Solids, Sodium Acid Pyrophosphate, Yellow 5, Yellow 6, Sour Cream Solids (sour cream [cream, cultures, lactic acid], cultured nonfat dry milk solids, citric acid), Monocalcium Phosphate, Autolyzed Yeast Extract, Disodium Phosphate, Yellow 6 Lake, Lactic Acid, Spice, Butter, Dried Buttermilk, Tomato Powder, Natural and Artificial Flavor, Dried Enzyme Modified Cheddar Cheese (milk, cultures, salt, enzymes), Disodium Phosphate, Artificial Color (red 40 lake, yellow 6, yellow 5), Dried Enzyme Modified Cheddar Cheese (milk, cultures, salt, enzymes), Caramel Color, Dried Worcestershire Sauce (vinegar, molasses, corn syrup, salt, caramel color, garlic powder, sugar, spice, tamarind, natural flavor)

Key Features