Imagine a bread that not only complements your meal but also aligns with your health and dietary needs. BREAD,DELI STYLE is crafted for those seeking heart-healthy, gluten-free options without sacrificing taste. This review unpacks its nutritional benefits, ideal for various diets.

DELI STYLE BREAD - Pack of 5
Jump Ahead To Sections
What Stands Out
Who Should Buy
Nutritionists' Take
Product Evaluation
Product Details
AI Evaluators' Take
What Stands Out
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Low Fat and Cholesterol Content
With only 1.5g of total fat and zero cholesterol per serving, this bread is a heart-healthy choice, aligning with American Heart Association guidelines. -
Gluten and Dairy-Free
Ideal for those with dietary restrictions, this bread is both gluten-free and dairy-free, catering to a wide range of food sensitivities. -
Low Sugar and Moderate Sodium
The bread's low sugar content (1g) and moderate sodium (230mg) make it suitable for those managing diabetes and watching their heart health.
Who Should Buy?
Suitable for | Not Suitable for |
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Heart Health AdvocatesWith low fat and zero cholesterol, this bread supports a heart-healthy diet, ideal for those monitoring cardiovascular health. |
High-Protein DietersDue to its low protein content, this bread might not satisfy those on high-protein diets, who may need additional protein sources. |
Gluten and Dairy AvoidersThis bread is perfect for consumers with gluten and dairy sensitivities, providing a safe and tasty option. |
Who Should Buy?
suitability |
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Heart Health AdvocatesWith low fat and zero cholesterol, this bread supports a heart-healthy diet, ideal for those monitoring cardiovascular health. |
Gluten and Dairy AvoidersThis bread is perfect for consumers with gluten and dairy sensitivities, providing a safe and tasty option. |
High-Protein DietersDue to its low protein content, this bread might not satisfy those on high-protein diets, who may need additional protein sources. |
Nutritionists' Take
Discover what nutritionists think about the product and how it affects your health
- Calories: The bread contains 130 kcal per serving, which is moderate and can fit into a balanced diet. It aligns with the FDA's general guidance of a 2000 kcal daily intake.
- Fat: Total fat is 1.5g per serving, with 0g saturated fat, which is low. This is beneficial for maintaining a healthy diet as per USDA recommendations.
- Cholesterol: Contains 0mg of cholesterol, aligning well with American Heart Association and FDA guidelines.
- Protein: Provides 2g of protein per serving, which is relatively low. It's important to supplement with other protein sources.
- Carbohydrate: Total carbohydrates are 28g per serving, with 3g dietary fiber. The low fiber content might not significantly contribute to the FDA's recommended 28g daily intake.
- Sugars: Contains 1g of total sugars, with 1g added sugars, which is very low and aligns well with FDA guidelines on sugar intake.
- Sodium: Contains 230mg of sodium per serving, which is moderate. Staying under 2300mg daily is recommended by the FDA for cardiovascular health.
- Fiber: Provides 3g of dietary fiber per serving, contributing to digestive health but not significantly meeting the USDA's recommended 28g daily intake.
- Vitamins: Does not contain significant amounts of vitamins.
- Calcium: Contains 0mg of calcium, providing no benefit to the FDA's recommended daily intake.
- Iron: Provides 0.6mg of iron per serving, contributing to the FDA's recommended daily intake for iron.
- Potassium: Contains 40mg of potassium, which is very low compared to the FDA's recommended 4700mg daily intake.
- Additives: Contains additives such as modified cellulose and citric acid, which are generally recognized as safe by the FDA.
Product Evaluation
Criteria | Details |
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Cultural Significance |
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Nutritional Balance |
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Calorific Content |
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Digestive Health |
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Allergen Free |
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Flavor Complexity |
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Heart Healthiness |
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Diabetes Friendliness |
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Product Details
Ingredients
Water, Corn Starch, Sour Dough (Water, Rice Flour), Buckwheat Flour, Rice Flour, Psyllium Seed Husks (Vegetable Fiber), Rice Starch, Caramelized Cane Syrup, Sunflower Oil, Soy Protein, Sugar, Modified Cellulose, Yeast, Apple Juice Concentrate, Salt, Tartaric Acid, Citric AcidNutrition Label
Nutrient | Amount |
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Servings Per Container | 5 |
Serving Size | 1 slice (48g) |
Calories | 130kcal |
Total Fat | 1.5g |
Saturated Fat | 0g |
Trans Fat | 0g |
Cholesterol | 0mg |
Sodium | 230mg |
Total Carbohydrate | 28g |
Dietary Fiber | 3g |
Total Sugars | 1g |
Added Sugars | 1g |
Protein | 2g |
Vitamin D | 0mcg |
Calcium | 0mg |
Iron | 0.6mg |
Potassium | 40mg |
Key Features
Nutritional Balance |
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Calorific Content |
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Heart Healthiness |
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Diabetes Friendliness |
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Allergen Free |
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AI Evaluators' Take ✨
The Organic Trendsetter ★ ★ ★ ★
EcoChic Lana appreciates the bread's moderate nutritional balance and allergen-aware formulation. However, she notes the lack of strong sustainability practices in its production.
Allergen Free | Brand Reputation |
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Allergen Free |
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Brand Reputation |
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The Artisan Explorer ★ ★ ★
CraftBread Chris finds the bread's flavor complexity satisfactory but desires more visual appeal and a stronger brand story that resonates with artisan bread lovers.
Allergen Free | Flavor Complexity | Brand Reputation |
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Allergen Free |
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Flavor Complexity |
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Brand Reputation |
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The Health-Conscious Baker ★ ★ ★
WholesomeWheat Lindsay sees the bread's low allergen and diabetes-friendly profile as positives but criticizes the low protein and fiber content, limiting its suitability for health-focused diets.
Flavor Complexity | Nutritional Balance | Digestive Health | Diabetes Friendliness |
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Flavor Complexity |
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