Annabella's Classic Water Buffalo Mozzarella Cheese offers a delightful blend of tradition and health. Made from high-quality, grass-fed buffalo milk, this cheese is not only rich in protein and calcium but also maintains a low carb and sugar profile. Ideal for various dietary preferences, it supports both digestive health and bone strength, making it a versatile addition to any meal.

Annabella Water Buffalo Mozzarella Cheese, 8.8 oz, Pack of 4
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What Stands Out
Who Should Buy
Nutritionists' Take
Product Evaluation
Product Details
AI Evaluators' Take
What Stands Out
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Rich Nutritional Profile
Annabella Classic Water Buffalo Mozzarella Cheese is not only high in protein and calcium but also low in sugars and carbs, making it an excellent choice for health-conscious consumers. -
Premium Ingredients
Crafted from grass-fed, water buffalo milk without GMOs, this cheese promises a creamy texture and mild flavor that adheres to both Halal guidelines and gluten-free diets. -
Sustainable and Ethical
Annabella's commitment to sustainability is evident in their use of grass-fed, free-range buffalo, ensuring an environmentally friendly and ethical product.
Who Should Buy?
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Health-Focused GourmetsPerfect for those who value both health and taste, this cheese offers high protein and calcium with lower carbs, aligning with dietary goals while ensuring flavor. |
Low-Fat Diet FollowersDue to its higher fat content, this cheese might not suit those strictly managing their fat intake. |
Eco-Conscious ConsumersFor buyers prioritizing environmental impact, Annabella's sustainable practices make it an appealing choice. |
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Cultural Cuisine EnthusiastsIdeal for consumers appreciating authentic Italian cuisine, this mozzarella enhances traditional dishes with its genuine flavor and texture. |
Who Should Buy?
suitability |
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Health-Focused GourmetsPerfect for those who value both health and taste, this cheese offers high protein and calcium with lower carbs, aligning with dietary goals while ensuring flavor. |
Eco-Conscious ConsumersFor buyers prioritizing environmental impact, Annabella's sustainable practices make it an appealing choice. |
Cultural Cuisine EnthusiastsIdeal for consumers appreciating authentic Italian cuisine, this mozzarella enhances traditional dishes with its genuine flavor and texture. |
Low-Fat Diet FollowersDue to its higher fat content, this cheese might not suit those strictly managing their fat intake. |
Nutritionists' Take
Discover what nutritionists think about the product and how it affects your health
- Calories: The product contains 90 kcal per serving, which is moderate and can fit into a balanced diet. It aligns with FDA guidelines for a typical snack.
- Fat: Total fat is 7g per serving, with 4g of saturated fat. This should be consumed in moderation, considering the USDA recommendations for saturated fat intake.
- Cholesterol: At 15mg per serving, the cholesterol content is within the limits recommended by the American Heart Association.
- Protein: With 6g of protein per serving, this cheese provides a good protein boost, aligning well with WHO and USDA daily intake recommendations.
- Carbohydrate: Very low in carbohydrates (<1g per serving), making it suitable for low-carb diets.
- Sugars: Contains no sugars, which is beneficial for maintaining a low sugar diet as per FDA guidelines.
- Sodium: At 110mg per serving, it is moderate in sodium, aligning with FDA and WHO recommendations for healthy sodium intake.
- Calcium: Provides 130mg of calcium per serving, contributing to the daily intake recommended by the FDA for bone health.
- Iron: Contains 0mg of iron, so it does not contribute significantly to the daily iron requirements.
- Potassium: Provides 14mg of potassium per serving, which is minimal compared to the FDA's daily intake recommendations.
Product Evaluation
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Product Details
Ingredients
Pasteurized Water Buffalo Milk, Salt, Citric Acid, Starter Cultures, EnzymesNutrition Label
Nutrient | Amount |
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Servings per container | 9 |
Serving size | 1 oz (28g) / About 1" cube |
Calories | 90kcal |
Total Fat | 7g |
Saturated Fat | 4g |
Trans Fat | 0g |
Cholesterol | 15mg |
Sodium | 110mg |
Total Carbohydrate | <1g |
Dietary Fiber | 0g |
Total Sugars | 0g |
Protein | 6g |
Vitamin D | 0mcg |
Calcium | 130mg |
Iron | 0mg |
Potassium | 14mg |
Key Features
Environmental Impact | Grass Fed, Free Range, Sustainable |
Culture | Italian |
Texture Taste | Creamy, Mild |
Flavor | Classic |
AI Evaluators' Take ✨
The Comfort Food Critic ★ ★ ★ ★ ★
CozyCakes Marie finds Annabella Mozzarella a perfect blend of creamy texture and mild flavor, making it a comforting choice for both everyday meals and special occasions. Its cultural significance and visual appeal add to its charm, earning it a top spot in her reviews.
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The Gourmet Chef ★ ★ ★ ★ ★
CulinaryGuru Marco appreciates the balanced flavors and high-quality texture of Annabella Mozzarella. While he notes its moderate nutritional balance, the cheese's authentic Italian roots and excellent brand reputation make it a staple in gourmet cooking.
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The Health-Conscious Foodie ★ ★ ★ ★
WholeGrain Becky praises the cheese for its protein content and low carb profile, making it suitable for fitness lovers. However, she notes the need for caution due to its fat content, balancing its health benefits with dietary considerations.
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The Organic Trendsetter ★ ★ ★ ★
EcoChic Lana is impressed by Annabella's commitment to sustainability and ethical sourcing. The cheese's flavor balance and moderate texture meet her standards for both eco-friendly and delicious food options.
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The Global Foodie ★ ★ ★ ★
WorldTaste Marco enjoys the authentic Italian flavor and high cultural significance of Annabella Mozzarella. He recommends it for those looking to explore genuine Italian cuisine, although he advises awareness of its allergen content.
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