Imagine a delicate bite of Japan's springtime - that's what YAMASAN KYOTO UJI Sakura Mochi Candies offer. These treats encapsulate the cherry blossom's fleeting beauty in a chewy, sweet confection. Perfect for cultural enthusiasts and health-conscious snackers alike, these candies blend traditional Japanese elements with dietary considerations.

YAMASAN KYOTO UJI Sakura Mochi Candies, 300g/10.58oz

YAMASAN KYOTO UJI Sakura Mochi Candies, 300g/10.58oz



What Stands Out

  • Authentic Japanese Flavor
    YAMASAN KYOTO UJI Sakura Mochi Candies offer a unique taste of Japan with their sakura flavor and traditional ingredients like glutinous flour and rice flour, encapsulating the aromatic flavor of Japanese spring.
  • Nutritionally Conscious Choice
    With 0g of fat, 0mg of cholesterol, and 0mg of sodium per serving, these candies align with health-conscious dietary preferences, making them a heart-healthy snack option.
  • Cultural and Visual Appeal
    These candies not only boast a high cultural significance, being a traditional Japanese treat, but also score high on visual appeal with their authentic and attractive presentation.

Who Should Buy?

Suitable for Not Suitable for
Cultural Enthusiasts Ideal for those intrigued by traditional Japanese cuisine and cultural heritage, looking to experience authentic flavors and textures.
Low Sugar Dieters Not suitable for those actively reducing their sugar intake due to the high sugar content per serving.
Health-Conscious Snackers Suitable for individuals who prioritize low-fat, cholesterol-free, and sodium-free snacks within their diet.

Who Should Buy?


suitability
Cultural Enthusiasts Ideal for those intrigued by traditional Japanese cuisine and cultural heritage, looking to experience authentic flavors and textures.
Health-Conscious Snackers Suitable for individuals who prioritize low-fat, cholesterol-free, and sodium-free snacks within their diet.
Low Sugar Dieters Not suitable for those actively reducing their sugar intake due to the high sugar content per serving.

Nutritionists' Take

Discover what nutritionists think about the product and how it affects your health

  • Calories: The product contains 87 kcal per serving, which is relatively low and can be a suitable snack option within a balanced diet.
  • Fat: Total fat content is 0g, aligning with low-fat dietary preferences.
  • Cholesterol: Contains 0mg of cholesterol, making it a heart-healthy choice.
  • Protein: Provides 1g of protein per serving, which is low but typical for this type of confectionery.
  • Carbohydrate: Total carbohydrates are 21g per serving, primarily from sugars.
  • Sugars: Contains 21g of sugars, with 20g being added sugars, which is high and should be consumed in moderation according to FDA guidelines.
  • Sodium: Sodium content is 0mg, making it suitable for low-sodium diets.
  • Fiber: No dietary fiber is present in the product.
  • Vitamins: No significant vitamin content is reported.
  • Calcium: Contains no calcium.
  • Iron: Contains no iron.
  • Potassium: Contains no potassium.

Product Evaluation

Criteria Details
Nutritional Balance
Rated low due to high sugar content and lack of significant nutrients like fiber, vitamins, and minerals.
Flavor Complexity
Moderate flavor complexity, primarily sweet with a hint of the sakura fragrance.
Visual Appeal
The product is visually appealing, featuring traditional Japanese packaging and the iconic pink color of sakura.
Cultural Significance
Highly culturally significant, representing the traditional Japanese spring season with sakura mochi.
Texture
High rating for its traditional and well-loved chewy mochi-like texture.

Product Details

Ingredients

Sugar, Starch syrup, Glutinous Flour, Maltose, Oblate Powder, Rice Flour, Starch/Emulsifier, Derived from Soybeans, Fragrance, Coloring

Nutrition Label

Nutrient Amount
Servings Per Container 10
Serving Size 30g
Calories 87kcal
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 0mg
Total Carbohydrate 21g
Dietary Fiber 0g
Total Sugars 21g
Added Sugars 20g
Protein 1g
Vitamin D 0mcg
Calcium 0mg
Iron 0mg
Potassium 0mg

Key Features

Flavor Sakura
Cultural Significance
Highly culturally significant, representing the traditional Japanese spring season with sakura mochi.
Texture
High rating for its traditional and well-loved chewy mochi-like texture.
Visual Appeal
The product is visually appealing, featuring traditional Japanese packaging and the iconic pink color of sakura.

AI Evaluators' Take ✨

The Comfort Food Critic ★ ★ ★ ★ ★

CozyCakes Marie finds the YAMASAN KYOTO UJI Sakura Mochi Candies delightful for their rich cultural significance and visual appeal, perfectly capturing the essence of Japanese spring in each bite.
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The Gourmet Voyager ★ ★ ★ ★

Epicurean Elliot appreciates the authentic Japanese flavor and visual attractiveness of the candies, though notes the nutritional balance could be better due to the high sugar content.
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The Gourmet Chef ★ ★ ★ ★

CulinaryGuru Marco praises the candies for their authentic flavor and excellent presentation, but advises caution for those watching their sugar intake.
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The Culinary Creator ★ ★ ★ ★

ChefCraftedDiana enjoys the traditional appeal and visual aesthetics of the Sakura Mochi, recommending it for those who value authenticity in their culinary experiences.
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The Baking Aficionado ★ ★ ★

PastryChef Amanda is charmed by the candies' cultural and aesthetic qualities, though finds the high sugar level a slight setback for broader recommendation.
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