In the bustling world of quick meals, Pastorelli's Traditional Ultra Thin Pizza Crust stands out, offering a low-sodium option for the health-conscious and a time-saving solution for the busy. This review delves into its nutritional benefits, environmental impact, and suitability for various consumers.
Pastorelli® Traditional Ultra Thin Pizza Crust, 12-inch, 9 Count
Jump Ahead To Sections
What Stands Out
Who Should Buy
Nutritionists' Take
Product Evaluation
Product Details
AI Evaluators' Take
What Stands Out
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Low Sodium for Heart Health
With just 350mg of sodium per serving, this pizza crust supports cardiovascular health, fitting well within the FDA's daily intake recommendations. -
Rich in Iron, Low in Cholesterol
Offering 10% daily value of iron and containing no cholesterol, it aids in maintaining healthy blood and cholesterol levels. -
Ready-to-Eat Convenience
This pre-made pizza crust is ready-to-eat, catering to busy lifestyles and reducing meal preparation time significantly.
Who Should Buy?
| Suitable for | Not Suitable for |
|---|---|
Health-Conscious EatersIndividuals monitoring their sodium intake or cholesterol levels will find this product supportive of their dietary goals. |
Vitamin SeekersPeople looking for a nutrient-rich diet with high vitamin content may find this product lacking in essential vitamins. |
Busy ProfessionalsThose with limited time for meal prep will appreciate the convenience of a ready-to-eat pizza base. |
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Eco-Friendly ShoppersConsumers prioritizing environmental impact will value the minimal packaging waste. |
Who Should Buy?
| suitability |
|---|
Health-Conscious EatersIndividuals monitoring their sodium intake or cholesterol levels will find this product supportive of their dietary goals. |
Busy ProfessionalsThose with limited time for meal prep will appreciate the convenience of a ready-to-eat pizza base. |
Eco-Friendly ShoppersConsumers prioritizing environmental impact will value the minimal packaging waste. |
Vitamin SeekersPeople looking for a nutrient-rich diet with high vitamin content may find this product lacking in essential vitamins. |
Nutritionists' Take
Discover what nutritionists think about the product and how it affects your health
- Calories: The calorie content per serving is 170, which is moderate and can fit into a balanced diet, considering a typical daily intake of 2000 calories as per FDA guidelines.
- Fat: Total fat is 6g with 1g of saturated fat. This aligns well with USDA recommendations to limit saturated fat intake, supporting heart health.
- Cholesterol: Contains 0mg of cholesterol, which is beneficial for maintaining healthy cholesterol levels as per American Heart Association guidelines.
- Protein: Provides 4g of protein per serving, contributing to the daily protein intake recommended by WHO and USDA.
- Carbohydrate: Contains 25g of carbohydrates per serving, which is reasonable for a meal component.
- Sugars: Includes 4g of added sugars, which should be consumed in moderation according to FDA guidelines.
- Sodium: The sodium content is 350mg per serving, which is moderate but should be considered in the context of daily sodium intake recommendations from FDA and WHO, especially for cardiovascular health.
- Fiber: Provides 1g of dietary fiber per serving, which is a small contribution to the daily recommended intake by USDA and EFSA.
- Vitamins: Low in most vitamins, with 0% DV for Vitamin D and minimal amounts of others.
- Calcium: Contains a minimal amount of calcium (1% DV), which is not a significant contribution to daily needs.
- Iron: Provides 10% of the daily value for iron, which is a good contribution towards daily requirements.
- Potassium: Contains 1% of the daily value for potassium, which is very low.
Product Evaluation
| Criteria | Details |
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| Nutritional Balance |
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| Minimal Packaging Waste |
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Product Details
Ingredients
Extra Virgin Olive OilNutrition Label
| Nutrient | Amount |
|---|---|
| Servings per container | 5 |
| Serving size | 1 slice (47g) |
| Calories per serving | 170 |
| Total Fat | 6g |
| Saturated Fat | 1g |
| Trans Fat | 0g |
| Cholesterol | 0mg |
| Sodium | 350mg |
| Total Carbohydrate | 25g |
| Dietary Fiber | 1g |
| Total Sugars | 5g |
| Added Sugars | 4g |
| Protein | 4g |
| Vitamin D | 0mcg (0% DV) |
| Calcium | 7mg (1% DV) |
| Iron | 2mg (10% DV) |
| Potassium | 43mg (1% DV) |
AI Evaluators' Take ✨
The DIY Craftsman ★ ★ ★ ★
CraftyCreator Alex appreciates the minimal packaging and the moderate nutritional balance of the Pastorelli pizza crust. However, he notes the lack of flavor complexity, suggesting it might not satisfy all palates.
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The Eco-Warrior ★ ★ ★ ★
Sustainable Sasha praises the product's minimal packaging and moderate nutritional content, though she wishes the brand had a stronger reputation for sustainability.
| Brand Reputation | Minimal Packaging Waste |
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The Kid-Friendly Creator ★ ★ ★ ★
FunMom Becca finds the easy-to-prepare pizza crust great for quick meals but notes the flavor complexity could be improved to make it more appealing to children.
| Nutritional Balance | Minimal Packaging Waste |
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The Budget-Savvy Student ★ ★ ★ ★
FrugalFoodie Sam appreciates the affordability and convenience of the pizza crust, though he mentions a lack of distinctive flavors which could enhance the eating experience.
| Flavor Complexity | Minimal Packaging Waste |
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The Health-Conscious Baker ★ ★ ★
WholesomeWheat Lindsay values the health aspects like low cholesterol and iron content but is disappointed by the minimal vitamin content and lack of flavor depth.
| Flavor Complexity | Nutritional Balance | Minimal Packaging Waste |
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