Imagine a slice of America, baked into a cake, with each bite reminding you of traditional family recipes. My Grandma's Cinnamon Walnut Coffee Cake encapsulates this experience, combining quality ingredients and a classic flavor profile. This review delves into its strengths, ideal buyers, and a thoughtful critique from a baking aficionado.

My Grandma's Cinnamon Walnut Coffee Cake

My Grandma's Cinnamon Walnut Coffee Cake



What Stands Out

  • Authentic American Flavor
    My Grandma's Cinnamon Walnut Coffee Cake offers a delightful blend of cinnamon and walnut flavors, embodying a true American classic taste that appeals to those who appreciate heritage recipes.
  • Nutritional Transparency
    The coffee cake provides detailed nutritional information, allowing consumers to make informed dietary choices. It's moderate in calories and fat, making it a suitable option for a balanced diet.
  • High-Quality Ingredients
    Made with farm fresh eggs, sour cream, and Bourbon Vanilla, this cake promises a rich and authentic taste. Its high-quality ingredients ensure a premium eating experience.

Who Should Buy?

Suitable for Not Suitable for
Nostalgic Flavor Seekers Individuals looking for a taste of traditional American bakery products will find the cinnamon and walnut combination nostalgic and satisfying.
Sugar-Sensitive Eaters Due to its high sugar content, this coffee cake is not ideal for those who need to monitor their sugar intake closely.
Diet-Conscious Dessert Lovers Those who enjoy desserts but are conscious about their nutritional intake might appreciate the moderate caloric content of this coffee cake.

Who Should Buy?


suitability
Nostalgic Flavor Seekers Individuals looking for a taste of traditional American bakery products will find the cinnamon and walnut combination nostalgic and satisfying.
Diet-Conscious Dessert Lovers Those who enjoy desserts but are conscious about their nutritional intake might appreciate the moderate caloric content of this coffee cake.
Sugar-Sensitive Eaters Due to its high sugar content, this coffee cake is not ideal for those who need to monitor their sugar intake closely.

Nutritionists' Take

Discover what nutritionists think about the product and how it affects your health

  • Calories: The coffee cake provides 260 kcal per serving, which is moderate and can fit into a balanced diet, considering a typical daily intake of 2000 kcal as per FDA.
  • Fat: Contains 14g of total fat with 4g of saturated fat. Moderation is advised as it contributes to 18% of daily value, aligning with USDA recommendations to limit saturated fat intake.
  • Cholesterol: At 40mg per serving, it is within the recommended limit by the American Heart Association (under 300mg per day).
  • Protein: Provides 3g of protein per serving, which is low. Supplementing with other protein sources is advisable.
  • Carbohydrate: With 31g of carbohydrates per serving, it contributes to about 11% of the daily value, which is reasonable for a single meal.
  • Sugars: High in sugars with 21g per serving, including 20g of added sugars. This is 40% of the daily value, which is on the higher side according to FDA guidelines.
  • Sodium: Contains 260mg of sodium per serving, which is 11% of the daily value. It is moderate and suitable for those monitoring sodium intake.
  • Fiber: Very low in dietary fiber (<1g), which is not ideal for digestive health.
  • Vitamins: Provides minimal amounts of vitamins, such as 0.1mcg of Vitamin D and 0.8mg of Iron, contributing slightly to daily requirements.
  • Calcium: Contains 90mg of calcium per serving, contributing 6% to the daily value, which is beneficial for bone health.

Product Evaluation

Criteria Details
Nutritional Balance
The balance is skewed towards high sugars and low fiber, which is not ideal.
Diabetes Friendliness
Not suitable for diabetics due to high sugar content.
Digestive Health
Low fiber content does not support digestive health.
Allergen Free
Contains eggs, which are common allergens.
Calorific Content
Moderate calorie content suitable for occasional indulgence.
Heart Healthiness
Moderate due to low trans fat and cholesterol within limits.
Flavor Complexity
Appreciated for its rich, nutty cinnamon flavor, though not highly complex.
Texture
High rating due to the cake's exceptionally moist and enjoyable texture.
Authenticity
Rated high as it stays true to traditional, award-winning family recipes.

Product Details

Ingredients

farm fresh eggs, sour cream, Bourbon Vanilla, cinnamon, walnuts

Nutrition Label

Nutrient Amount
Servings Per Container 14 servings per container
Serving Size 1/14 cake (57g)
Calories 260kcal
Total Fat 14g
Saturated Fat 4g
Trans Fat 0g
Cholesterol 40mg
Sodium 260mg
Total Carbohydrate 31g
Dietary Fiber <1g
Total Sugars 21g
Added Sugars 20g
Protein 3g
Vitamin D 0.1mcg
Calcium 90mg
Iron 0.8mg
Potassium 70mg

Key Features

Flavor Cinnamon Walnut
Texture Taste Moist, Sweet, Nutty
Story Heritage Brands

AI Evaluators' Take ✨

The Baking Aficionado ★ ★ ★

As a lover of authentic and aesthetically pleasing bakery items, I find My Grandma's Cinnamon Walnut Coffee Cake to be a delightful treat. Its authentic American flavor and texture stand out, though its nutritional balance and sugar content could be improved for a healthier profile.
Allergen Free Flavor Complexity Texture Authenticity
Allergen Free
Flavor Complexity
Texture
Authenticity

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