
LEG OF LAMB
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What Stands Out
Who Should Buy
Nutritionists' Take
Product Details
AI Evaluators' Take
What Stands Out
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Nutritious and Keto-Friendly
With 13g of protein and zero carbohydrates, LEG OF LAMB is ideal for those on a ketogenic diet, supporting muscle repair while adhering to low-carb requirements. -
Environmentally Conscious Choice
Sourced from grass-fed animals and produced through regenerative agriculture, this product not only tastes great but also minimizes environmental impact, aligning with eco-friendly values. -
Rich and Robust Flavor
The velvety and robust taste of LEG OF LAMB offers a gourmet experience that is both high in flavor complexity and texture, making every bite a delight.
Who Should Buy?
Suitable for | Not Suitable for |
---|---|
Keto Diet EnthusiastsPerfect for individuals following a ketogenic diet, as it provides high protein and zero carbs, aiding in ketosis without compromising taste. |
Fiber SeekersIndividuals looking to increase their dietary fiber intake will not find this product suitable, as it contains no fiber. |
Eco-Conscious FoodiesThose passionate about environmental impact will appreciate the sustainable practices like grass-fed sourcing and regenerative agriculture. |
Who Should Buy?
suitability |
---|
Keto Diet EnthusiastsPerfect for individuals following a ketogenic diet, as it provides high protein and zero carbs, aiding in ketosis without compromising taste. |
Eco-Conscious FoodiesThose passionate about environmental impact will appreciate the sustainable practices like grass-fed sourcing and regenerative agriculture. |
Fiber SeekersIndividuals looking to increase their dietary fiber intake will not find this product suitable, as it contains no fiber. |
Nutritionists' Take
Discover what nutritionists think about the product and how it affects your health
- Calories: 180kcal per serving aligns with a moderate calorie intake.
- Fat: 14g of total fat, with 6g saturated fat, supports a ketogenic diet.
- Cholesterol: 55mg is within dietary guidelines for daily cholesterol intake.
- Protein: 13g of protein per serving is beneficial for muscle building and repair.
- Carbohydrate: 0g of total carbohydrates makes it an excellent choice for low-carb diets.
- Sodium: 520mg of sodium is moderate and should be consumed in moderation.
- Fiber: 0g of dietary fiber suggests a need to supplement fiber from other sources.
- Vitamins: Contains Vitamin B12, essential for energy production and neurological health.
Product Details
Nutrition Label
Nutrient | Amount |
---|---|
Serving Size | 1 Bag (56g) |
Servings Per Container | 1 |
Calories | 180kcal |
Total Fat | 14g |
Saturated Fat | 6g |
Trans Fat | 0g |
Cholesterol | 55mg |
Sodium | 520mg |
Total Carbohydrate | 0g |
Dietary Fiber | 0g |
Total Sugars | 0g |
Added Sugars | 0g |
Protein | 13g |
Vitamin D | 0mcg |
Calcium | 10mg |
Iron | 1.4mg |
Potassium | 189mg |
Key Features
AI Evaluators' Take ✨
The Plant Food Advocate ★ ★ ★ ★ ★
The Protein Pundit ★ ★ ★ ★ ★
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