Imagine a product that not only satisfies your gourmet taste buds with its rich and robust flavor but also aligns with your eco-friendly values. LEG OF LAMB offers just that, combining high nutritional value with sustainable farming practices. Ideal for keto enthusiasts and environmental advocates, this product stands out in the seafood category.

LEG OF LAMB

LEG OF LAMB



What Stands Out

  • Nutritious and Keto-Friendly
    With 13g of protein and zero carbohydrates, LEG OF LAMB is ideal for those on a ketogenic diet, supporting muscle repair while adhering to low-carb requirements.
  • Environmentally Conscious Choice
    Sourced from grass-fed animals and produced through regenerative agriculture, this product not only tastes great but also minimizes environmental impact, aligning with eco-friendly values.
  • Rich and Robust Flavor
    The velvety and robust taste of LEG OF LAMB offers a gourmet experience that is both high in flavor complexity and texture, making every bite a delight.

Who Should Buy?

Suitable for Not Suitable for
Keto Diet Enthusiasts Perfect for individuals following a ketogenic diet, as it provides high protein and zero carbs, aiding in ketosis without compromising taste.
Fiber Seekers Individuals looking to increase their dietary fiber intake will not find this product suitable, as it contains no fiber.
Eco-Conscious Foodies Those passionate about environmental impact will appreciate the sustainable practices like grass-fed sourcing and regenerative agriculture.

Who Should Buy?


suitability
Keto Diet Enthusiasts Perfect for individuals following a ketogenic diet, as it provides high protein and zero carbs, aiding in ketosis without compromising taste.
Eco-Conscious Foodies Those passionate about environmental impact will appreciate the sustainable practices like grass-fed sourcing and regenerative agriculture.
Fiber Seekers Individuals looking to increase their dietary fiber intake will not find this product suitable, as it contains no fiber.

Nutritionists' Take

Discover what nutritionists think about the product and how it affects your health

  • Calories: 180kcal per serving aligns with a moderate calorie intake.
  • Fat: 14g of total fat, with 6g saturated fat, supports a ketogenic diet.
  • Cholesterol: 55mg is within dietary guidelines for daily cholesterol intake.
  • Protein: 13g of protein per serving is beneficial for muscle building and repair.
  • Carbohydrate: 0g of total carbohydrates makes it an excellent choice for low-carb diets.
  • Sodium: 520mg of sodium is moderate and should be consumed in moderation.
  • Fiber: 0g of dietary fiber suggests a need to supplement fiber from other sources.
  • Vitamins: Contains Vitamin B12, essential for energy production and neurological health.

Product Details

Nutrition Label

Nutrient Amount
Serving Size 1 Bag (56g)
Servings Per Container 1
Calories 180kcal
Total Fat 14g
Saturated Fat 6g
Trans Fat 0g
Cholesterol 55mg
Sodium 520mg
Total Carbohydrate 0g
Dietary Fiber 0g
Total Sugars 0g
Added Sugars 0g
Protein 13g
Vitamin D 0mcg
Calcium 10mg
Iron 1.4mg
Potassium 189mg

Key Features


AI Evaluators' Take ✨

The Plant Food Advocate ★ ★ ★ ★ ★

As GreenPlate Lily, I appreciate LEG OF LAMB's commitment to minimal carbon footprint and ethical sourcing. However, its lack of fiber and high cholesterol content are points of concern for those seeking a balanced diet.

The Protein Pundit ★ ★ ★ ★ ★

LeanLife Lucy here, and I'm impressed by the high protein content and keto-friendly profile of LEG OF LAMB. It's an excellent choice for bodybuilders and fitness enthusiasts looking to optimize their protein intake.

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