Imagine a world where indulging in your favorite dessert also means supporting a positive corporate culture. King Arthur's Confetti Cake Mix offers just that. This gluten-free treat stands out not only for its dietary inclusiveness but also for its backing by an employee-owned company. While its high sugar content may deter some, its strong brand reputation and ethical stance are points of attraction.
King Arthur Gluten Free Confetti Cake Mix, 18 Oz
Jump Ahead To Sections
What Stands Out
Who Should Buy
Nutritionists' Take
Product Evaluation
Product Details
AI Evaluators' Take
What Stands Out
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Gluten-Free Certification
King Arthur's Confetti Cake Mix is certified gluten-free, making it a safe choice for those with gluten sensitivities or celiac disease. This certification ensures product safety and integrity. -
Nutritional Transparency
The product provides detailed nutritional information, including calorie count and sugar content per serving. This transparency helps consumers make informed dietary choices. -
Employee-Owned Brand
King Arthur is an employee-owned company, enhancing its brand reputation and appealing to consumers who value corporate responsibility and employee welfare.
Who Should Buy?
| Suitable for | Not Suitable for |
|---|---|
Gluten-Free Dessert LoversIdeal for those who love sweets but need to avoid gluten. This mix provides a safe and tasty baking option. |
Low-Sugar DietersDue to its high sugar content, this cake mix is not suitable for those on a strict low-sugar diet. |
Ethical ConsumersConsumers who value corporate ethics might prefer this cake mix from an employee-owned company, supporting a business model that benefits its workers. |
Who Should Buy?
| suitability |
|---|
Gluten-Free Dessert LoversIdeal for those who love sweets but need to avoid gluten. This mix provides a safe and tasty baking option. |
Ethical ConsumersConsumers who value corporate ethics might prefer this cake mix from an employee-owned company, supporting a business model that benefits its workers. |
Low-Sugar DietersDue to its high sugar content, this cake mix is not suitable for those on a strict low-sugar diet. |
Nutritionists' Take
Discover what nutritionists think about the product and how it affects your health
- Calories: The prepared cake contains 260 calories, which is moderate for a dessert but should be consumed in moderation as part of a balanced diet.
- Fat: The prepared cake has 9g of total fat, with 5g of saturated fat. This should be considered in the context of daily fat intake recommendations, which suggest limiting saturated fat.
- Cholesterol: The prepared cake contains 55mg of cholesterol per serving, which should be monitored as part of a heart-healthy diet.
- Protein: The cake provides 3g of protein per serving, which is low. It's not a significant source of protein.
- Carbohydrate: The cake is high in carbohydrates, with 43g per serving. This should be considered in the context of daily carbohydrate intake.
- Sugars: Contains 28g of sugars in the prepared form, with 17g being added sugars. This is high and should be consumed sparingly, especially for those monitoring sugar intake.
- Sodium: Contains 300mg of sodium per serving, which is moderate but should be considered in the context of daily sodium intake recommendations.
- Calcium: Provides 2% of the daily value for calcium, which is low.
- Iron: Provides 8% of the daily value for iron, which is a moderate amount.
- Potassium: Provides 2% of the daily value for potassium, which is low.
Product Evaluation
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Product Details
Ingredients
Cane Sugar, Rice Flour, Tapioca Starch, Confetti Blend, Sugarcane Fiber, Emulsifier, Natural Flavor, Salt, Baking Powder, Cellulose GumNutrition Label
| Nutrient | Amount |
|---|---|
| Servings per container | 12 |
| Serving size | 4 Tablespoons (42g) |
| Calories | 150 kcal |
| Total Fat | 0g |
| Sodium | 230mg |
| Total Carbohydrate | 37g |
| Dietary Fiber | 0g |
| Total Sugars | 17g |
| Added Sugars | 17g |
| Protein | 1g |
| Calcium | 0% |
| Vitamin D | 0% |
| Iron | 4% |
| Potassium | 0% |
Key Features
| Story | Employee-Owned Company, Gluten-Free Certification |
AI Evaluators' Take ✨
The Organic Trendsetter ★ ★ ★ ★
EcoChic Lana appreciates the brand's reputation and moderate allergen content, rating the cake mix highly for its ethical brand practices. However, she notes the partial match on health criteria, suggesting room for improvement in nutritional balance.
| Allergen Free | Brand Reputation |
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The Health-Conscious Foodie ★ ★ ★
WholeGrain Becky finds the cake mix lacking in several health aspects, particularly in nutritional balance and diabetes friendliness, leading to a lower rating despite the high visual appeal.
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The Baking Aficionado ★ ★
PastryChef Amanda enjoys the visual appeal and texture of the cake mix but finds the flavor complexity lacking. She suggests that while it's good for casual baking, it might not meet the standards of more serious pastry chefs.
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The Health-Conscious Baker ★ ★
WholesomeWheat Lindsay is critical of the nutritional content, particularly the high sugar level, which doesn't align well with her health-focused criteria, resulting in a low rating.
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The Health Guru ★ ★
GreenSmoothie Sarah is disappointed with the nutritional balance and the lack of support for diabetes-friendly diets, which significantly affects her overall rating of the product.
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