Betty Crocker's Peanut Butter Fudge Cookie Cups blend the iconic flavors of Reese's Peanut Butter and mini Reese's Pieces into a delightful baking adventure. With a clear nutritional label and vegetarian-friendly ingredients, they cater to a diverse palette, though their saturated fat content calls for moderation.
Betty Crocker Peanut Butter Fudge Cookie Cups, 14 oz
Jump Ahead To Sections
What Stands Out
Who Should Buy
Nutritionists' Take
Product Evaluation
Product Details
AI Evaluators' Take
What Stands Out
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Rich Flavor Profile
Betty Crocker's Peanut Butter Fudge Cookie Cups boast a delectable combination of enriched flour, Reese's Peanut Butter, and mini Reese's Pieces, offering a rich, indulgent flavor that's hard to resist. -
Nutritional Transparency
The product provides detailed nutritional information, including calories, fat, and sugar content per serving, aiding consumers in making informed dietary choices. -
Vegetarian-Friendly
These cookie cups cater to vegetarian dietary preferences, excluding any meat products in their ingredients, thus appealing to a broader audience.
Who Should Buy?
| Suitable for | Not Suitable for |
|---|---|
Dessert EnthusiastsThose with a sweet tooth will find the rich, peanut butter-infused taste of these cookie cups irresistible, perfect for dessert or a decadent snack. |
Health-Conscious IndividualsDue to the high sugar and saturated fat content, these cookie cups might not appeal to those who are diet-conscious or monitoring their calorie intake. |
Vegetarian ConsumersThese cookie cups are a great option for vegetarians looking for indulgent snacks without meat or animal-derived ingredients. |
Immediate Snack SeekersIndividuals looking for a quick, ready-to-eat snack might be deterred by the need to prepare and bake these cookies. |
Baking HobbyistsHome bakers who enjoy the process of making desserts will appreciate the baking-required nature of these cookie cups, offering a fun and engaging kitchen activity. |
Who Should Buy?
| suitability |
|---|
Dessert EnthusiastsThose with a sweet tooth will find the rich, peanut butter-infused taste of these cookie cups irresistible, perfect for dessert or a decadent snack. |
Vegetarian ConsumersThese cookie cups are a great option for vegetarians looking for indulgent snacks without meat or animal-derived ingredients. |
Baking HobbyistsHome bakers who enjoy the process of making desserts will appreciate the baking-required nature of these cookie cups, offering a fun and engaging kitchen activity. |
Health-Conscious IndividualsDue to the high sugar and saturated fat content, these cookie cups might not appeal to those who are diet-conscious or monitoring their calorie intake. |
Immediate Snack SeekersIndividuals looking for a quick, ready-to-eat snack might be deterred by the need to prepare and bake these cookies. |
Nutritionists' Take
Discover what nutritionists think about the product and how it affects your health
- Calories: The prepared cookie cups contain 170 calories per serving, which is moderate for a dessert but should be consumed in moderation as part of a balanced diet.
- Fat: Contains 9g of total fat, with 6g saturated fat, which is relatively high for a small serving size, caution is advised for those monitoring saturated fat intake.
- Cholesterol: Low cholesterol content with 0mg per serving.
- Protein: Provides 2g of protein per serving, which is low, not a significant source of protein.
- Carbohydrate: Contains 23g of carbohydrates per serving, with 14g of sugars, which is high and may not be suitable for those monitoring sugar intake.
- Sugars: High in sugars, with all 14g being added sugars, contributing to 27% of the daily value, which is a significant portion in a small serving.
- Sodium: Contains 140mg of sodium per serving, which is moderate but should be considered in the context of overall daily sodium intake.
- Fiber: Very low in dietary fiber, with less than 1g per serving.
- Iron: Provides 4% of the daily value for iron, which is a minor contribution to daily iron needs.
Product Evaluation
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Product Details
Ingredients
Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Sugar, Brown Sugar, REESE'S Peanut Butter (peanuts, sugar, monoglycerides, peanut oil, salt, molasses, corn starch), Mini REESE'S PIECES Candies (sugar, partially defatted peanuts, hydrogenated vegetable oil [palm kernel and soybean], corn syrup, dextrose, palm kernel oil, artificial color [yellow 5 lake, yellow 6 lake, red 40 lake, blue 1 lake], salt, soy lecithin, resinous glaze, carnauba wax, artificial flavor, milk), Nonfat Milk, High Fructose Corn Syrup, Water, Hydrogenated Palm Kernel Oil, Cocoa, Corn Starch, Corn Syrup, Buttermilk, Salt, Baking Soda, Whey, Butter, Cocoa Processed with Alkali, Sodium Alginate, Natural and Artificial Flavor, Mono and Diglycerides, Potassium Sorbate (preservative), Color AddedNutrition Label
| Nutrient | Amount |
|---|---|
| Serving Size | 3 tbsp mix + 1 topping (33g) makes 1 cookie cup |
| Servings Per Container | 12 |
| Calories | 130kcal |
| Total Fat | 4g |
| Saturated Fat | 2g |
| Trans Fat | 0g |
| Cholesterol | 0mg |
| Sodium | 115mg |
| Total Carbohydrate | 22g |
| Dietary Fiber | < 1g |
| Total Sugars | 14g |
| Added Sugars | 14g |
| Protein | 2g |
| Iron | 0.6mg |
Key Features
| Flavor | Peanut Butter Fudge |
| Dietary Preference | Vegetarian |
| Texture Taste | Sweet |
| Story | Family-owned |
AI Evaluators' Take ✨
The Baking Aficionado ★ ★ ★
Despite the enticing texture that partially matches my criteria, the Betty Crocker Peanut Butter Fudge Cookie Cups fall short in flavor complexity and nutritional balance. They might not fully resonate with those seeking a healthier, complex flavored baking treat.
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The Health-Conscious Baker ★ ★
Betty Crocker's offering struggles to meet the stringent health criteria I look for. The high caloric and sugar content, coupled with a lack of fiber and allergen consideration, makes it less suitable for health-focused bakers.
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