Imagine a slice of Italy served at your table - that's Auricchio Stravecchio Provolone. Aged for 18 months, this semi-firm cheese brings a taste of Italian heritage right into your kitchen. With its rich flavor and cultural significance, it appeals to gourmet lovers and culinary heritage enthusiasts alike, although it might not fit the bill for the health-conscious.

Auricchio Stravecchio Provolone from Italy

Auricchio Stravecchio Provolone from Italy



What Stands Out

  • Rich Flavor and Cultural Heritage
    Auricchio Stravecchio Provolone offers a semi-firm texture and rich taste, aged for 18 months, embodying Italy's cultural heritage. Ideal for those who appreciate deep, traditional flavors.
  • High Brand Reputation and Texture
    This provolone is not just cheese; it's a testament to Auricchio's high standards, reflected in its superior texture and brand reputation. Perfect for gourmet lovers seeking quality and consistency.
  • Imported Authenticity
    Imported directly from Italy, this cheese is a true slice of Italian culinary tradition, appealing to anyone looking for an authentic experience.

Who Should Buy?

Suitable for Not Suitable for
Gourmet Cheese Aficionados Ideal for those who relish exploring aged cheeses with a rich history and robust flavors.
Dietary Health Advocates Due to its lower nutritional balance, it may not suit those strictly managing their diet for health reasons.
Culinary Heritage Enthusiasts Perfect for buyers looking to experience authentic Italian cheese as part of their culinary adventures.

Who Should Buy?


suitability
Gourmet Cheese Aficionados Ideal for those who relish exploring aged cheeses with a rich history and robust flavors.
Culinary Heritage Enthusiasts Perfect for buyers looking to experience authentic Italian cheese as part of their culinary adventures.
Dietary Health Advocates Due to its lower nutritional balance, it may not suit those strictly managing their diet for health reasons.

Product Evaluation

Criteria Details
Nutritional Balance
Without detailed nutritional information, it's difficult to assess the balance of nutrients.
Allergen Free
Contains milk, which is a common allergen.
Local Sourcing
The product is imported from Italy, indicating it is not locally sourced.
Ethical Sourcing
While the brand is reputable, specific details on ethical sourcing practices are not provided.
Brand Reputation
Auricchio is well-known and highly regarded, especially for its aged cheeses.
Flavor Complexity
The cheese is described as rich and is aged for 18 months, suggesting a complex flavor profile.
Texture
The cheese is noted to have a semi-firm texture, which is desirable in Provolone.
Cultural Significance
Imported from Italy and made following traditional dairy processes, the cheese holds significant cultural value.

Product Details

Ingredients

Cow Milk

Key Features

Brand Reputation
Auricchio is well-known and highly regarded, especially for its aged cheeses.
Flavor Complexity
The cheese is described as rich and is aged for 18 months, suggesting a complex flavor profile.
Texture
The cheese is noted to have a semi-firm texture, which is desirable in Provolone.
Cultural Significance
Imported from Italy and made following traditional dairy processes, the cheese holds significant cultural value.
Nutritional Balance
Without detailed nutritional information, it's difficult to assess the balance of nutrients.

AI Evaluators' Take ✨

The Indulgent Connoisseur ★ ★ ★ ★

Decadent Dan finds the rich texture and profound flavor complexity of Auricchio Stravecchio Provolone delightful. Its cultural significance and brand reputation resonate well, though the ethical sourcing could be improved.
Ethical Sourcing Brand Reputation Flavor Complexity Cultural Significance Texture
Ethical Sourcing
Brand Reputation
Flavor Complexity
Cultural Significance
Texture

The Gourmet Voyager ★ ★ ★

Epicurean Elliot appreciates the authentic Italian flavor and texture. However, he notes the cheese's sourcing practices and brand reputation could better reflect its global culinary stature.
Local Sourcing Ethical Sourcing Flavor Complexity Cultural Significance Texture
Local Sourcing
Ethical Sourcing
Flavor Complexity
Cultural Significance
Texture

The Global Foodie ★ ★ ★

WorldTaste Marco loves the cultural depth and flavor complexity. Yet, he points out the need for better allergen management and local sourcing to enhance its global appeal.
Allergen Free Local Sourcing Ethical Sourcing Cultural Significance Flavor Complexity
Allergen Free
Local Sourcing
Ethical Sourcing
Cultural Significance
Flavor Complexity

The Gourmet Chef ★ ★ ★

CulinaryGuru Marco praises the texture and flavor but marks it down for its nutritional balance and local sourcing, crucial for conscious consumers today.
Local Sourcing Ethical Sourcing Flavor Complexity Texture
Local Sourcing
Ethical Sourcing
Flavor Complexity
Texture

The Culinary Creator ★ ★ ★

ChefCraftedDiana enjoys the robust texture and flavor but sees room for improvement in ethical and local sourcing practices to align with modern culinary values.
Local Sourcing Ethical Sourcing Flavor Complexity Texture
Local Sourcing
Ethical Sourcing
Flavor Complexity
Texture

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