In the bustling world of plant-based alternatives, AcreMade's Plant-Based Egg Replacer offers a compelling option. This product not only caters to various dietary restrictions but also aligns with health guidelines, making it a standout choice for health-conscious and eco-friendly individuals.
AcreMade Plant-Based Egg Replacer for Baking, 11.25 oz
Jump Ahead To Sections
What Stands Out
Who Should Buy
Nutritionists' Take
Product Evaluation
Product Details
AI Evaluators' Take
What Stands Out
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Nutritional Attributes
AcreMade's Plant-Based Egg Replacer stands out for its low-calorie content (25 kcal per serving) and high protein (4g per serving), making it an ideal choice for those on calorie-conscious and protein-rich diets. -
Heart Health and Diabetes Friendliness
This product is cholesterol-free and has no sugars, aligning with heart health and diabetes management guidelines. It's a suitable option for maintaining overall cardiovascular health. -
Allergen and Dietary Restrictions
Being top 9 allergen-free and catering to vegan, gluten-free, and soy-free diets, AcreMade's Egg Replacer addresses the needs of consumers with specific dietary restrictions effectively.
Who Should Buy?
| Suitable for | Not Suitable for |
|---|---|
Calorie-Conscious ConsumersIdeal for individuals monitoring their calorie intake, as it only contains 25 kcal per serving. |
Fiber SeekersNot suitable for individuals looking to increase their dietary fiber intake as it contains no fiber. |
Individuals with Dietary RestrictionsPerfect for consumers with allergies or those following vegan, gluten-free, and soy-free diets. |
Taste AdventurersThe neutral flavor might not appeal to those who prefer a more distinctive taste in their egg substitutes. |
Eco-Conscious ShoppersWith minimal packaging waste, this product appeals to environmentally aware consumers looking to reduce their ecological footprint. |
Who Should Buy?
| suitability |
|---|
Calorie-Conscious ConsumersIdeal for individuals monitoring their calorie intake, as it only contains 25 kcal per serving. |
Individuals with Dietary RestrictionsPerfect for consumers with allergies or those following vegan, gluten-free, and soy-free diets. |
Eco-Conscious ShoppersWith minimal packaging waste, this product appeals to environmentally aware consumers looking to reduce their ecological footprint. |
Fiber SeekersNot suitable for individuals looking to increase their dietary fiber intake as it contains no fiber. |
Taste AdventurersThe neutral flavor might not appeal to those who prefer a more distinctive taste in their egg substitutes. |
Nutritionists' Take
Discover what nutritionists think about the product and how it affects your health
- Calories: The product contains 25 kcal per serving, which is low and suitable for a calorie-conscious diet.
- Fat: Total fat is 0.5g with no saturated or trans fat, aligning well with USDA recommendations for low fat intake.
- Cholesterol: Cholesterol-free, beneficial for maintaining heart health within the FDA's recommended limits.
- Protein: Contains 4g of protein per serving, contributing to the daily protein intake as suggested by WHO.
- Carbohydrate: Low in carbohydrates, with 1g per serving, making it suitable for low-carb diets.
- Sugars: Contains no sugars, which is in line with FDA guidelines on sugar intake.
- Sodium: Contains 135mg of sodium per serving, which is moderate and aligns with FDA and WHO recommendations for sodium intake.
- Fiber: Contains no dietary fiber.
- Vitamins: Not a significant source of vitamins.
- Calcium: Contains 36mg of calcium per serving, contributing to the daily calcium intake as recommended by the FDA for bone health.
- Iron: Contains 1mg of iron per serving, contributing to the daily iron requirements suggested by the FDA to prevent anemia.
- Potassium: Contains 95mg of potassium per serving, which is beneficial for managing blood pressure as per FDA guidelines.
Product Evaluation
| Criteria | Details |
|---|---|
| Nutritional Balance |
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| Allergen Free |
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| Heart Healthiness |
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| Diabetes Friendliness |
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| Minimal Packaging Waste |
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Product Details
Ingredients
Pea Protein, Pea Starch, Cream of Tartar, Baking Soda, Methylcellulose, Guar Gum, Sunflower and/or Canola LecithinNutrition Label
| Nutrient | Amount |
|---|---|
| Servings per container | 24 |
| Serving size | 7g |
| Calories | 25kcal |
| Total Fat | 0.5g |
| Saturated Fat | 0g |
| Trans Fat | 0g |
| Cholesterol | 0mg |
| Sodium | 135mg |
| Total Carbohydrate | 1g |
| Dietary Fiber | 0g |
| Total Sugars | 0g |
| Protein | 4g |
| Vitamin D | 0mcg |
| Calcium | 36mg |
| Iron | 1mg |
| Potassium | 95mg |
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