In a market flooded with choices, the 365 by Whole Foods Market Cheese stands out not just for its creamy, salty flavor but also for its commitment to health and sustainability. This review delves into its organic credentials, balanced nutrition, and why it might be the cheese you didn’t know you were missing.

365 by Whole Foods Market, Organic Blue Cheese Crumbles, 4 oz
Jump Ahead To Sections
What Stands Out
Who Should Buy
Nutritionists' Take
Product Evaluation
Product Details
AI Evaluators' Take
What Stands Out
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Organic and Vegetarian
The cheese is crafted from organic pasteurized milk and caters to vegetarian diets, ensuring high standards of food safety and ethical eating. -
Nutritional Content
With 100 calories and 6g of protein per serving, this cheese supports a balanced diet. It's also rich in calcium, promoting bone health. -
Environmental Commitment
Adhering to Whole Foods Market's climate pledge, the product emphasizes minimal environmental impact through organic farming practices.
Who Should Buy?
Suitable for | Not Suitable for |
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Health-Conscious FoodiesThis cheese is perfect for those who enjoy indulgent flavors but also keep an eye on nutritional balance and organic ingredients. |
Low Fat Diet FollowersDue to its higher saturated fat content, it may not be suitable for individuals strictly managing their fat intake. |
Sustainability AdvocatesIdeal for consumers who prioritize environmental impact in their purchasing decisions, appreciating the organic and climate pledge friendly aspects. |
Who Should Buy?
suitability |
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Health-Conscious FoodiesThis cheese is perfect for those who enjoy indulgent flavors but also keep an eye on nutritional balance and organic ingredients. |
Sustainability AdvocatesIdeal for consumers who prioritize environmental impact in their purchasing decisions, appreciating the organic and climate pledge friendly aspects. |
Low Fat Diet FollowersDue to its higher saturated fat content, it may not be suitable for individuals strictly managing their fat intake. |
Nutritionists' Take
Discover what nutritionists think about the product and how it affects your health
- Calories: The product contains 100 calories per serving, which is moderate and can fit into a balanced diet as per FDA guidelines.
- Fat: Total fat is 8g per serving, with 5g of saturated fat. This should be consumed in moderation, aligning with USDA recommendations.
- Cholesterol: Contains 20mg of cholesterol per serving, which is within the recommended limits by the American Heart Association and FDA.
- Protein: Provides 6g of protein per serving, contributing to daily protein intake as recommended by WHO and USDA.
- Carbohydrate: Very low in carbohydrates (1g per serving), making it suitable for low-carb diets.
- Sugars: Contains no sugars, aligning with FDA guidelines to reduce sugar intake.
- Sodium: At 290mg per serving, it is moderately high in sodium, which should be monitored according to FDA and WHO guidelines for cardiovascular health.
- Fiber: Contains no dietary fiber, so additional sources would be needed to meet USDA and EFSA recommendations.
- Vitamins: Not a significant source of vitamins, with 0% Vitamin D and Iron.
- Calcium: Provides 10% of the daily value for calcium, supporting bone health as per FDA and WHO recommendations.
- Iron: Contains no iron, so it does not contribute to daily requirements.
- Potassium: Does not contain potassium.
Product Evaluation
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Digestive Health |
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Product Details
Ingredients
Organic Cultured Pasteurized Milk, Salt, Microbial Enzymes, Penicillium Roqueforti, Powdered Cellulose (To Prevent Caking)Nutrition Label
Nutrient | Amount |
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Serving Size | 1 oz (28g/about 1/4 cup) |
Servings Per Container | 4 |
Calories | 100kcal |
Total Fat | 8g |
Saturated Fat | 5g |
Trans Fat | 0g |
Cholesterol | 20mg |
Sodium | 290mg |
Total Carbohydrate | 1g |
Dietary Fiber | 0g |
Total Sugars | 0g |
Protein | 6g |
Vitamin D | 0mcg |
Calcium | 160mg |
Iron | 0mg |
Potassium | 0mg |
Key Features
Environmental Impact | Climate Pledge Friendly |
Food Source | Organic Farming |
Nutritional Profile | Organic, Vegetarian |
Texture Taste | Creamy, Salty |
AI Evaluators' Take ✨
The Organic Trendsetter ★ ★ ★ ★
EcoChic Lana appreciates the sustainable and organic nature of this cheese, though she notes the moderate nutritional balance. Its brand reputation and commitment to minimal environmental impact align with her values, earning a solid rating.
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The Plant Food Advocate ★ ★ ★ ★
GreenPlate Lily finds the cheese's texture appealing and its brand reputation solid, though she notes its only partial alignment with nutritional balance and heart healthiness. It's a decent choice for vegetarians but not the top pick for strict health criteria.
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The Fitness Fanatic ★ ★ ★
ActiveAndy Sam sees the cheese as a moderate choice for fitness enthusiasts. Its texture is spot-on, but the nutritional aspects like calorific content and heart healthiness only meet his criteria halfway.
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The Trendy Millennial Mom ★ ★ ★
CoolMom Casey enjoys the ease of use and the texture of the cheese, making it a practical choice for quick family snacks. However, the nutritional balance and caloric content only partially meet her standards.
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